Make and share this Pork AL Pastor recipe from Food.com.
Provided by ellie_
Categories Pineapple
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Slice tenderloin, lengthwise and then in 1/2 inch slices.
- In a medium bowl combine juice (see note in ingredients) chile, adobo sauce, 1 teaspoon kosher salt and 1/4 teaspoon pepper. Add pork and toss to coat. Set aside.
- Brush onion and pineapple slices with canola oil and add to grill pan over medium high heat, cook, stirring until charred (5 minutes). Remove from heat and let cool and then chop together.
- Add pork to pan and grill turning - 5 minutes or until done. Chop pork into 1/4 inch pieces and add to pineapple mixture.
- Serve with warm tortillas and salsa and other condiments.
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crystal newman
[email protected]I'm definitely going to try this recipe.
Rooh Sohail
[email protected]This recipe looks delicious!
Hussan khan
[email protected]I can't wait to try this recipe!
Pram Kumar
[email protected]This is my go-to recipe for pork al pastor.
Miheretab Feleke
[email protected]I've made this recipe several times, and it's always a hit.
Akram islam
[email protected]This recipe is perfect for a party or potluck.
Carol Engen
[email protected]I love the bright and tangy flavor of the pineapple salsa.
Khogen Ray
[email protected]This recipe is a great way to impress your friends and family.
Luis Quijada
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The meat was so tender and flavorful.
Mark George
[email protected]I made this recipe in my slow cooker, and it turned out perfect.
kearabetswe kgoathe
[email protected]This recipe is a great way to use up leftover pork.
Phumelela Phumelela
[email protected]I love the smoky flavor that the achiote paste gives to the pork.
Mafijul Man
[email protected]This recipe is a little time-consuming, but it's definitely worth the effort. The pork is so tender and flavorful, and the pineapple salsa is amazing.
Salha Gadafi
[email protected]I've tried several pork al pastor recipes, and this one is by far the best. The meat is so flavorful and juicy, and the pineapple salsa is the perfect complement.
NDRI NGUESSAN PAUL
[email protected]This was my first time making pork al pastor, and it turned out amazing! The marinade really tenderized the meat, and the pineapple added a nice sweetness.
Aboubakarvirk Aboubakarvirk
[email protected]I love the combination of spices in this recipe. The achiote paste and pineapple give the pork a really unique and flavorful taste.
Raylene Paulsen
[email protected]This pork al pastor recipe is a game-changer! The flavors are so authentic and delicious, and the meat is incredibly tender and juicy. I've made it twice now, and both times it's been a huge hit with my family and friends.