Categories Mushroom Potato Side Thanksgiving Low Fat Vegetarian Fall Vegan Gourmet
Yield Serves 6
Number Of Ingredients 6
Steps:
- In a heatproof bowl pour boiling water over porcini. Soak porcini 30 minutes. Lift out porcini, squeezing out excess liquid, and reserve soaking liquid. In a sieve rinse porcini to remove any grit and pat dry. Chop porcini. Pour reserved soaking liquid through a sieve lined with a dampened paper towel or coffee filter into another bowl.
- Thinly slice white mushrooms. In a skillet heat oil over moderately high heat until hot but not smoking and sauté white mushrooms until liquid mushrooms give off is evaporated and they begin to brown. Stir in porcini and salt and pepper to taste and sauté, stirring, 2 minutes.
- Peel and quarter potatoes. In a kettle cover potatoes with salted cold water by 2 inches and simmer until very tender, about 30 minutes. Drain potatoes in a colander and transfer to a large bowl. With a potato masher mash potatoes. Stir mushrooms and 1/2 cup soaking liquid, or to taste, into potatoes until combined well and season with salt and pepper. Potatoes may be made 1 day ahead and chilled, covered. Reheat potatoes, covered, in a 350°F. oven about 30 minutes.
- Garnish potatoes with chives.
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Shah Zada
[email protected]These mashed potatoes were delicious! The porcini mushrooms added a really rich flavor. I would definitely recommend this recipe to anyone looking for a unique and flavorful side dish.
Big Man
[email protected]I made these mashed potatoes for my family last night and they were a big hit! Everyone loved the flavor of the porcini mushrooms. I will definitely be making these again.
Brim Ngosi
[email protected]These mashed potatoes were so easy to make and they turned out so creamy and delicious! I love the flavor that the porcini mushrooms added. I will definitely be making these again.
Tiffani Hudson
[email protected]I'm not usually a fan of mashed potatoes, but these were amazing! The porcini mushrooms gave them a really unique flavor that I loved. I will definitely be making these again.
nna isreal
[email protected]I made these mashed potatoes for a dinner party last night and they were a huge hit! Everyone raved about how creamy and flavorful they were. I will definitely be making them again.
Hr Hanif
[email protected]These mashed potatoes were delicious! The porcini mushrooms added a really rich flavor. I would definitely recommend this recipe to anyone looking for a unique and flavorful side dish.
itly k Velog
[email protected]I made these mashed potatoes for my family last night and they were a big hit! Everyone loved the flavor of the porcini mushrooms. I will definitely be making these again.
Alix Renteria
[email protected]These mashed potatoes were so easy to make and they turned out so creamy and delicious! I love the flavor that the porcini mushrooms added. I will definitely be making these again.
Shahzad Shazy
[email protected]I'm not usually a fan of mashed potatoes, but these were amazing! The porcini mushrooms gave them a really unique flavor that I loved. I will definitely be making these again.
Amaan khan
[email protected]I made these mashed potatoes for a dinner party last night and they were a huge hit! Everyone raved about how creamy and flavorful they were. I will definitely be making them again.
Catherine Robinson
[email protected]These mashed potatoes were delicious! The porcini mushrooms added a really rich flavor. I would definitely recommend this recipe to anyone looking for a unique and flavorful side dish.
Mate Ambroladze
[email protected]I made these mashed potatoes for my family last night and they were a big hit! Everyone loved the flavor of the porcini mushrooms. I will definitely be making these again.
Debs Sherriff
[email protected]These mashed potatoes were so easy to make and they turned out so creamy and delicious! I love the flavor that the porcini mushrooms added. I will definitely be making these again.
Hunter Oxford
[email protected]I'm not usually a fan of mashed potatoes, but these were amazing! The porcini mushrooms gave them a really unique flavor that I loved. I will definitely be making these again.
Aljana Brown
[email protected]I made these mashed potatoes for a dinner party last night and they were a huge hit! Everyone raved about how creamy and flavorful they were. I will definitely be making them again.
DAVID WANJOHI
[email protected]These mashed potatoes were absolutely delicious! The porcini mushrooms added a rich, earthy flavor that really took them to the next level. I would definitely recommend this recipe to anyone looking for a unique and flavorful side dish.