Steps:
- Place porcini mushrooms in small bowl; add 2 cups boiling water. Let soak until mushrooms soften, at least 30 minutes and up to 2 hours. Strain, reserving mushrooms and liquid separately.
- Sauté bacon in large saucepan over medium heat until golden. Add garlic and shallots; sauté 3 minutes. Add fresh mushrooms; sauté 8 minutes. Transfer half of mushrooms to bowl; reserve.
- Add drained porcini and wine to pan. Boil 15 minutes. Mix in all broth. Add porcini liquid, leaving sediment behind. Return mixture to boil, reduce heat, and simmer until mixture is reduced to 5 cups, about 1 hour 30 minutes. Skim fat from top; add rosemary. Simmer 3 minutes; discard rosemary. (Can be made 2 days ahead. Cover mushroom-wine mixture and reserved mushrooms separately; chill.)
- Place reserved roasting pan over 2 burners. Add mushroom-wine mixture and bring to boil, scraping up browned bits. Strain back into same saucepan, pressing out all liquid. Simmer over medium heat until reduced to 2 cups, about 5 minutes. Mix in reserved mushrooms from bowl. Whisk in butter. Season with salt and pepper.
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Senzo Frank Khoza
[email protected]I love this sauce! It's so easy to make and it's packed with flavor. I love the combination of smoky bacon and earthy mushrooms. I usually serve it over pasta, but it would also be great on chicken or fish.
Shahbaz saleem Shahbaz saleem
[email protected]This sauce is a great way to add some extra flavor to your pasta dishes. I made it last night and it was so easy to make. The sauce was creamy and flavorful, and the bacon and mushrooms added a nice touch of savory goodness. I served it over pasta an
Phila khanyile
[email protected]I'm a big fan of porcini mushrooms, so I was excited to try this recipe. I wasn't disappointed! The sauce was creamy and flavorful, and the bacon and mushrooms added a nice touch of savory goodness. I served it over pasta and it was a hit with my fam
Rakshya Lama
[email protected]This sauce is a great way to use up leftover bacon and mushrooms. I made it last night and it was so easy to make. The sauce was creamy and flavorful, and the bacon and mushrooms added a nice touch of savory goodness. I served it over pasta and it wa
Masood Shah
[email protected]I've been making this sauce for years and it's always a hit! It's so easy to make and it's packed with flavor. I love the combination of smoky bacon and earthy mushrooms. I usually serve it over pasta, but it would also be great on chicken or fish.
Jelai Rosales
[email protected]I tried this recipe last night and it was delicious! The sauce was so flavorful and rich, and the bacon and mushrooms added a nice touch of savory goodness. I served it over pasta and it was a hit with my family. Will definitely be making this again!
Nazim Ali
[email protected]This sauce is amazing! I made it last night for my husband and he couldn't stop raving about it. He said it was the best sauce he's ever had. The sauce is so creamy and flavorful, and the bacon and mushrooms add a nice touch of savory goodness. I wil
Christiana Ansah
[email protected]I made this sauce for my family last night and it was a huge success! Everyone loved it. The sauce was so creamy and flavorful, and the bacon and mushrooms added a nice touch of savory goodness. I will definitely be making this again.
Aj Gugliotta
[email protected]I've made this sauce several times now and it's always a hit! It's so easy to make and it's packed with flavor. I love the smoky flavor from the bacon and the earthiness of the mushrooms. I usually serve it over pasta, but it would also be great on c
Devil
[email protected]This sauce is so good! I made it for my husband and he raved about it. I loved the combination of flavors, and the sauce was so creamy and rich. I will definitely be making this again.
Amanda Bruner
[email protected]I made this sauce last night and it was delicious! I used a mix of fresh and dried porcini mushrooms, and the flavor was amazing. The sauce was also very easy to make, and it came together in about 30 minutes. I will definitely be making this again.
Gj 8hg
[email protected]This recipe is a keeper! The sauce is creamy and flavorful, and the bacon and mushrooms add a nice touch of savory goodness. I served it over pasta and it was a hit with my family. Will definitely be making this again!
Vonnie Costa
[email protected]I've made this sauce several times now and it's always a hit! It's so easy to make and it's packed with flavor. I love that I can use it with different types of pasta, too. It's also a great way to use up leftover bacon.
Duaa Zahra
[email protected]This porcini and bacon sauce is a fantastic recipe! It's so flavorful and rich, and it goes perfectly with pasta. I made it for my family last night and they loved it. The bacon adds a nice smoky flavor, and the porcini mushrooms give it a deep, eart