POQUITO AND GRANDE: TAQUITOS AND BURRITOS
Provided by Rachael Ray : Food Network
Categories main-dish
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 27
Steps:
- Preheat oven to 425 degrees F.
- Season the chicken with cumin, oregano, salt and pepper and mix in the chiles and cilantro or parsley. Dip the tortillas in 1-inch warm oil to soften. Tightly roll a couple of forkfuls of chicken up in the tortillas. Place seam side down and bake 12 minutes.
- For the sauce:
- Heat a sauce pot over medium heat and add 1 tablespoon extra-virgin olive oil, red onion and garlic and soften 5 minutes then season with sugar, chili powder, cumin, cinnamon, salt and pepper and stir in the fire roasted tomatoes. Reduce heat to low and simmer.
- Heat a large skillet over medium-high heat with 2 tablespoons extra-virgin olive oil. Add the pork, brown it for 2 minutes then add in zucchini, garlic, chipotle in adobo and salt. Cook for about 7 to 8 minutes more.
- Heat the last tablespoon of extra-virgin olive oil in a small nonstick skillet. Add the black beans and mash with a fork. Season the beans with salt and fry until crisp at edges, about 3 to 4 minutes.
- Soften tortillas in microwave or in hot oven. On each tortilla pile a little refried black beans, cheese, pork and lettuce. Tuck in the sides then wrap and roll the tortilla.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Santhes Budha
budha@yahoo.comI love that these taquitos and burritos can be customized to my liking. I can add or remove ingredients to suit my taste.
KNeilya Pete
k78@hotmail.comThese taquitos and burritos are a great way to use up leftover meat. They're also a great option for a quick and easy weeknight meal.
Md Salababu
s.m91@aol.comThe taquitos and burritos were both delicious, but I thought the burritos were a bit too spicy for my taste.
Catherine Robinson
robinson@gmail.comI found the instructions for the burritos to be a bit confusing, but the taquitos were easy to make.
Wandile Ndlovu
w.ndlovu71@aol.comThe taquitos and burritos were both delicious, but I thought the taquitos were a bit too greasy for my taste.
Ahmed Zia
a53@hotmail.comI love that these taquitos and burritos can be customized to my liking. I can add or remove ingredients to suit my taste.
Limpo Swart
swart6@yahoo.comThese taquitos and burritos are a great way to use up leftover meat. They're also a great option for a quick and easy weeknight meal.
Joel Sekitoleko
sekitoleko_j@hotmail.comThe taquitos and burritos were both delicious, but I thought the burritos were a bit too spicy for my taste.
AF Akram
aa16@hotmail.comI found the instructions for the taquitos to be a bit confusing, but the burritos were easy to make.
Mercy Jay
jay@hotmail.comThe taquitos were a bit greasy for my taste, but the burritos were delicious.
deon grant
grant@hotmail.co.ukI love that these taquitos and burritos can be made ahead of time and frozen. It's so convenient to have a delicious meal on hand when I'm short on time.
Adolphus Ware
w_a55@hotmail.comThese taquitos and burritos are a great way to use up leftover chicken or beef. They're also perfect for a quick and easy weeknight meal.
rifat ali
r99@yahoo.comI was a bit skeptical about making my own taquitos and burritos, but I'm so glad I did. They turned out perfectly and were so much better than anything I've had from a restaurant.
Shohag Sumon
sumon.s59@aol.comThese taquitos and burritos are so easy to make and they taste amazing. I love that I can customize them to my liking.
skye saliba
ss@hotmail.co.ukThe taquitos were crispy and flavorful, and the burritos were packed with delicious fillings. I will definitely be making these again.
Poda Mohammed
m-p@hotmail.frI've made these taquitos and burritos several times now and they're always a crowd-pleaser. The combination of flavors is just perfect.
Reichen Chua
r.chua@hotmail.comThese taquitos and burritos were a huge hit with my family! The flavors were amazing and the instructions were easy to follow.