POPULAR FILIPINO ADOBO
Make and share this Popular Filipino Adobo recipe from Food.com.
Provided by Mariz48746
Categories Filipino
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Mix all ingredients in a pot.
- Cook in a medium heat for 45 minutes to 1 hr or till meat is very tender.
- Garnish with chopped spring onions (optional).
- Best served with rice.
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Nasira Rani
[email protected]I'm not a big fan of adobo, but this recipe changed my mind. It's so flavorful and delicious.
Lisa J Music
[email protected]This is the best adobo I've ever had. The chicken was so tender and juicy, and the sauce was perfect.
Jessica Harper
[email protected]This adobo is so easy to make, and it's always delicious. I love that I can just throw everything in the pot and let it simmer.
Sufya Khan
[email protected]I love that this recipe is so versatile. I can add different vegetables, or even use different cuts of meat.
Amit Thakur
[email protected]This is my go-to adobo recipe. It's always a hit with my family and friends.
Enzo Venter
[email protected]I made this dish for a potluck, and it was a huge hit. Everyone loved the sweet and tangy flavor.
Chouderysaqib Chattha
[email protected]This recipe is a great way to introduce Filipino cuisine to your friends and family. It's easy to make, and it's always a crowd-pleaser.
Kanchhi Tamang
[email protected]5 stars!
Abir shah
[email protected]I've tried many adobo recipes, but this one is by far the best. The combination of soy sauce, vinegar, and garlic is perfect.
denise schneider Liebhard
[email protected]Easy to follow recipe, delicious dish
Perla Arzola
[email protected]This adobo recipe is a keeper! The chicken was so tender and flavorful, and the sauce was perfect. I served it with rice and vegetables, and it was a hit with my family.