POP'S BLACKBERRY COBBLER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pop's Blackberry Cobbler image

A simple sugar syrup gives a golden sheen to this juicy berry cobbler that's a summer staple at our house. Also great with just peaches or a mix of both. Best with vanilla ice cream!

Provided by ShellandSteve

Categories     Desserts     Cobbler Recipes     Blackberry Cobbler Recipes

Time 35m

Yield 6

Number Of Ingredients 9

2 quarts blackberries
3 tablespoons quick-cooking tapioca
½ cup white sugar
2 cups biscuit baking mix
¾ cup milk
½ cup water
½ cup white sugar
1 tablespoon butter
1 teaspoon vanilla extract

Steps:

  • Preheat an oven to 450 degrees F (230 degrees C). Grease a 9x13-inch baking dish.
  • Stir the berries, tapioca, and 1/2 cup of sugar together in a bowl until evenly blended. Spoon evenly into the prepared baking dish. Stir together the baking mix and milk in a separate bowl. Drop dough over the cobbler by the spoonful.
  • Bake the cobbler in the preheated oven for 15 minutes.
  • Meanwhile, bring the water and 1/2 cup sugar to a boil in a small saucepan over high heat. Stir in the butter and vanilla extract, reduce heat to medium-low, and simmer 5 minutes; set aside. Once the cobbler has baked 15 minutes, remove from the oven, and drizzle evenly with the vanilla syrup. Return to the oven, and continue baking until the syrup has evaporated from the cobbler topping, about 5 minutes more.

Nutrition Facts : Calories 422.8 calories, Carbohydrate 81.3 g, Cholesterol 7.5 mg, Fat 9.5 g, Fiber 10.3 g, Protein 6.5 g, SaturatedFat 3.2 g, Sodium 532.7 mg, Sugar 44.4 g

Kegan Travers
[email protected]

This cobbler is the perfect dessert for a special occasion. It's elegant and delicious, and everyone will be impressed.


Steven Hull
[email protected]

This cobbler is a great way to get your kids to eat fruit. They'll love the sweet blackberries and the flaky crust.


Joanie Michelle Johnson Carnes
[email protected]

This cobbler is the perfect dessert for a potluck or picnic. It's easy to transport and everyone will love it.


Ronnie Kiyaga
[email protected]

This cobbler is a great make-ahead dessert. You can make it the day before and then just pop it in the oven when you're ready to serve it.


Matt Reader
[email protected]

I'm not a big fan of cobbler, but this one is really good. The crust is flaky and the blackberries are sweet and juicy.


Mohamed Chakroun
[email protected]

This cobbler is the perfect dessert for a summer party. It's light and refreshing, and the blackberries add a pop of color.


HaSSan ShOaib (VlOgger)
[email protected]

I love that this cobbler is made with fresh blackberries. It gives it such a delicious flavor.


Awais Ayub
[email protected]

This cobbler is a great way to use up leftover blackberries. It's also a great dessert to make for a crowd.


Sanampreet Kaur
[email protected]

I've tried a lot of cobbler recipes, but this one is by far the best. The blackberries are always cooked to perfection and the crust is always flaky and golden brown.


Ncube Grettah
[email protected]

This cobbler is the perfect comfort food. It's warm and gooey, and the blackberries add a touch of sweetness. I love serving it with a cup of coffee or tea.


SuMyat htwe
[email protected]

I made this cobbler for a special occasion and it was a huge success. It was so delicious and everyone loved it.


Shan Gul
[email protected]

This cobbler is so easy to make and it tastes like it came from a bakery. I love that I can use fresh or frozen blackberries.


Jawwad Ahmed
[email protected]

I've made this cobbler several times and it's always a hit. It's a great way to use up fresh blackberries.


Luke Howard
[email protected]

I'm not a big fan of blackberries, but I loved this cobbler. The crust was so good that I didn't even miss the berries.


Rambabu Mahra
[email protected]

This cobbler is the perfect summer dessert. It's light and refreshing, and the blackberries add a pop of sweetness. I love serving it with a scoop of vanilla ice cream.


joacckim mwamba
[email protected]

I made this cobbler for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It's definitely a keeper.


Siyar gul
[email protected]

This is my new favorite cobbler recipe. It's so easy to make and the results are always amazing. The blackberries are always cooked to perfection and the crust is always golden brown and flaky.


Aklimaakhy Aklimaakhy
[email protected]

I've never made a cobbler before, but this recipe was easy to follow and turned out great. The cobbler was delicious and the blackberries were the perfect amount of tartness.


aqeel sheikh
[email protected]

This cobbler was a hit with my family! The blackberries were sweet and juicy, and the crust was perfectly flaky. I'll definitely be making this again.