POPPYCOCK
I found this in a friend's Montana cookbook. I love the combination of almonds and pecans with the popcorn...yummy!
Provided by AmyZoe
Categories Candy
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Pop corn and mix with nuts in a large bowl or roaster pan.
- Combine sugar, butter, and syrup in a 2-quart saucepan. Bring to a boil over medium heat, stirring constantly.
- Continue boiling for 10 to 15 minutes. Syrup will turn a light caramel color.
- Remove from heat and stir in vanilla.
- Pour over popcorn/nut mixture and stir to mix well.
- When cool, break into chunks.
Nutrition Facts : Calories 517.6, Fat 35.4, SaturatedFat 13.4, Cholesterol 48.8, Sodium 142.7, Carbohydrate 50.9, Fiber 3.3, Sugar 32.2, Protein 4.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #for-large-groups #lunch #snacks #easy #number-of-servings #3-steps-or-less
You'll also love
Romello Thomas
[email protected]Yum!
Okoi Charles Oscar
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
ELITE Santos
[email protected]I'm not a big fan of poppycock, but this recipe changed my mind. It was so good!
Verna Luther
[email protected]I substituted almond milk for the regular milk and it turned out great. This recipe is very versatile.
no bo
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Urvashi Rai
[email protected]5 stars! This recipe is a keeper.
Rita Opoku
[email protected]This dish is so easy to make and it's so flavorful. I will definitely be making it again.
Eniola Deborah
[email protected]I was a bit skeptical about trying this recipe, but I'm so glad I did. It was absolutely delicious!
Wamoto William
[email protected]I've made this dish several times now and it's always a hit. My family loves it!
Jeremiah Scruggs
[email protected]This poppycock recipe turned out amazing! The flavors were so well-balanced and the texture was perfect.