POPPY SEED SPAGHETTINI

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Poppy Seed Spaghettini image

Here is a lazy man's pasta which is loved in my family. It is quick and easy. Even my husband can make it.

Provided by Judy

Categories     Side Dish

Yield 6

Number Of Ingredients 3

8 ounces spaghetti
½ cup butter, melted
⅓ cup poppy seeds

Steps:

  • Cook pasta according to package directions. Drain.
  • Toss with melted butter and poppy seeds.

Nutrition Facts : Calories 313.9 calories, Carbohydrate 29.7 g, Cholesterol 40.7 mg, Fat 19.2 g, Fiber 1.9 g, Protein 6.4 g, SaturatedFat 10.2 g, Sodium 112.8 mg, Sugar 2 g

Claire Kimber
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I would definitely recommend this recipe to others.


rahul kulung
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This dish is perfect for a quick and easy weeknight meal.


Khizar Hyaat
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I added some chopped walnuts to this dish and it was amazing!


Pabitra Bista
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This recipe is a great way to use up leftover spaghetti.


Suman Tmg
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I'm not a big fan of garlic, so I omitted it from the recipe. It was still very good.


Surobha kumar matho Suorabh matho
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This dish is a bit too rich for my taste.


BD 71 BABA GAMER
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I've never had poppy seed pasta before, but I'm glad I tried this recipe. It was delicious!


Katxlla
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I would definitely recommend this recipe to others.


Tulinave Mfungati
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This recipe is a bit time-consuming, but it's worth it.


Asfan Dyar
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I'm not sure what went wrong, but my dish turned out really bland.


Md Obie Mis
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This dish is perfect for a light and healthy lunch.


Jlynn French
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I added some grilled chicken to this dish and it was delicious!


Sardar Yousaf
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This was a great way to use up some leftover spaghetti.


Olayomi Emmanuel
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I'm not a big fan of poppy seeds, but I thought I'd give this recipe a try. I was pleasantly surprised! The poppy seeds added a nice subtle flavor to the dish.


King_gabriel
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This dish was a bit too lemony for my taste, but otherwise it was very good.


Saiful so5776
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I've made this recipe several times and it's always a hit! It's easy to make and the flavors are amazing.


Sadam Weruh
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This was a great recipe! The poppy seeds added a nice nutty flavor to the dish, and the lemon and garlic balanced it out perfectly. I will definitely be making this again.