Mandarin oranges add the color and the dressing adds the zing to this mixture of greens. You can use spinach or iceberg lettuce in place of romaine, or use a combination of any of them.
Provided by Rhonda
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 15m
Yield 8
Number Of Ingredients 10
Steps:
- Mix lettuce, oranges, green onions, and almonds in a large mixing bowl.
- Blend sugar, vinegar, salt, and mustard in a blender. Stream oil into the dressing while blending. Continue to blend until the dressing emulsifies. Add poppy seeds and blend briefly to mix. Drizzle dressing over the salad and toss to coat.
Nutrition Facts : Calories 514.8 calories, Carbohydrate 42.7 g, Fat 37.4 g, Fiber 5.4 g, Protein 6.6 g, SaturatedFat 5 g, Sodium 894.2 mg, Sugar 35.3 g
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Pauline Lumkwane
[email protected]This is a great salad to make ahead of time. The flavors meld together nicely and it's even better the next day.
zerda
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Juliet Nwadiuto
[email protected]This salad is delicious! I love the combination of the sweet and tangy dressing with the crunchy vegetables.
Dipak Chan
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover vegetables and it's so easy to make.
Kyle Jemison
[email protected]This salad is so refreshing and delicious. I love the combination of the sweet and tangy dressing with the crunchy vegetables.
Arijole Copperfield
[email protected]I made this salad for my family and they loved it. Even my picky kids ate it all up.
Juliane Nagovich
[email protected]This is a great salad for a light lunch or dinner. It's also a great way to use up leftover vegetables.
Sk Bokul vai
[email protected]I love the poppy seed dressing on this salad. It's so flavorful and it really complements the vegetables.
Folau
[email protected]This salad is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Pomi Ji
[email protected]I added some crumbled bacon to this salad and it was amazing!
Esmiel hasen
[email protected]I used a different type of vinegar in the dressing and it turned out great. This is a very versatile salad.
Riley Armour
[email protected]This is a great salad to make ahead of time. The flavors meld together nicely and it's even better the next day.
Deborah Mambwe
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Mostakim Bhuiyan
[email protected]This salad is delicious! I love the combination of the sweet poppy seed dressing and the crunchy vegetables. I will definitely be making this again.