POPPY SEED MUFFINS
Make and share this Poppy Seed Muffins recipe from Food.com.
Provided by MizzNezz
Categories Quick Breads
Time 30m
Yield 18 muffins
Number Of Ingredients 12
Steps:
- Mix flour in bowl with next 4 ingredients.
- Mix remaining ingredients in another bowl.
- Stir the wet into the dry just until moistened well.
- Fill greased muffin cups 1/3 full.
- Bake at 375* for 15-20 minutes, or until muffins test done.
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Hlatswayo Nkosinathi
[email protected]These muffins were a bit dry.
Andrew Diaz
[email protected]These muffins are a bit too sweet for my taste.
ISLAMIC TUNE R
[email protected]I'm not a big fan of poppy seeds, but these muffins were surprisingly good.
Sohel Sorker
[email protected]These muffins are a great way to use up leftover poppy seeds.
I K R A M
[email protected]I've never made poppy seed muffins before, but I'm so glad I tried this recipe. They're delicious!
paul mwanzele
[email protected]These muffins are the perfect size for a quick snack or dessert.
Sajit Sajitkhan
[email protected]I love the simplicity of this recipe. It's easy to follow and the muffins always turn out great.
Nikau Halley
[email protected]These muffins are a great way to start the day. They're light and fluffy, and the poppy seeds give them a nice boost of flavor.
Shawn Smart
[email protected]I've made these muffins several times and they always turn out perfect. They're a family favorite.
Ayesha Naveed
[email protected]These muffins are so moist and flavorful. I love the hint of lemon in the batter.
DR OREMIRE Herbal Centre
[email protected]I love the crunch of the poppy seeds in these muffins. They add a nice texture and flavor.
Masters Dada
[email protected]These muffins are perfect for a quick breakfast or snack. They're also great for packing in lunches.
Ahad Vlog
[email protected]I made these muffins with my kids and they had a blast. They loved mixing the ingredients and pouring the batter into the muffin tins. The muffins turned out great and my kids were so proud of themselves.
Md Forkid
[email protected]These muffins are a great way to use up leftover poppy seeds. I always have a few tablespoons left over after making poppy seed chicken, and these muffins are the perfect way to use them up.
isaac njauki
[email protected]I'm not a big fan of poppy seeds, but I really enjoyed these muffins. The muffins were light and fluffy, and the poppy seeds added a nice subtle flavor.
Brandy Walker
[email protected]These muffins are so easy to make and they always turn out perfect. I love that I can use ingredients that I usually have on hand.
MUHAMMAD AMIN Shamin
[email protected]I've been looking for a good poppy seed muffin recipe for a while now, and this one is the best I've tried. The muffins are moist and flavorful, and the poppy seeds add a nice touch of crunch.
Rashida Kamal
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them.
Leon Morris
[email protected]These poppy seed muffins were a hit with my family! They were light, fluffy, and full of flavor. The poppy seeds added a nice crunchy texture. I will definitely be making these again.