While you likely don't have time to make bread from scratch on hurried days, you can dress up fresh store-bought bread in a jiffy with a few simple ingredients.-Ruth Andrewson, Leavenworth, Washington
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 6-8 servings.
Number Of Ingredients 4
Steps:
- Combine butter, Parmesan cheese, and poppy seeds; spread on both sides of each piece of bread. Place on baking sheet. Bake at 350° for 12-16 minutes, turning once.
Nutrition Facts : Calories 144 calories, Fat 9g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 289mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein.
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Owusu Dvla
[email protected]This bread was a disaster. I followed the recipe exactly and it turned out raw and gooey in the middle.
Ron Mays
[email protected]This recipe was a waste of time. The bread was dense and flavorless.
Chidera Onyekah
[email protected]I followed the recipe exactly and the bread turned out dry and crumbly. I'm not sure what went wrong.
Rivindu Prabhashwara
[email protected]Not a fan of poppy seeds, but this bread was still good. The bread itself was soft and fluffy.
Obaidul Rohman
[email protected]This bread was a bit dense for my taste, but the flavor was good. I think I'll try a different recipe next time.
Caroline Igweta
[email protected]Amazing recipe! The bread was so soft and fluffy. The poppy seeds added a nice crunch. I'm so glad I tried this recipe.
Tayyaba Khan
[email protected]Followed the recipe and the bread turned out perfect. It was a hit at my party. Thanks for sharing!
Wahid Jan
[email protected]This bread was easy to make and turned out great! I'll definitely be making it again.
Reshma Bhujel
[email protected]Delicious! I made this bread for my family and they loved it. The poppy seeds added a nice crunch and the bread was so soft and fluffy.
Rolf Beier
[email protected]Great recipe! The bread turned out perfect. I used a bread machine and it worked great.
Waqasmalik Waqasmalik
[email protected]This bread was a hit at my party! Everyone loved the poppy seeds and the bread was so soft and fluffy. I'll definitely be making this again.
Daniel Akinyele
[email protected]Loved the combination of flavors in this bread. The poppy seeds added a nice crunch and the bread itself was soft and fluffy. Definitely a keeper!
MT AZAN GAMER
[email protected]Easy to follow recipe and the bread baked up beautifully! The poppy seeds added a nice touch of flavor. I'm so glad I tried this recipe.
NkNayanVai
[email protected]Followed the recipe exactly and the bread turned out perfect! It was so soft and fluffy, and the poppy seeds gave it a nice crunch. Will definitely make this again.
Prince Tanveer
[email protected]This poppy seed French bread was a delight to make and even more delightful to eat! The bread had a crispy crust and a soft, fluffy interior. The poppy seeds added a nice crunch and nutty flavor. I will definitely be making this bread again!