A great way to use that leftover turkey! The smoked paprika really makes it pop. If you're looking for a turkey salad that's a little different, you found it! Serve with cranberry sauce. Serve immediately or let sit in fridge for an hour to let the flavors soak in.
Provided by jade1026
Categories Salad
Time 20m
Yield 4
Number Of Ingredients 12
Steps:
- Combine turkey, onion, celery, eggs, and pickles in a large bowl.
- Mix sour cream, mayonnaise, Dijon mustard, horseradish, cumin, paprika, and black pepper together in a separate bowl until smooth. Stir sour cream mixture into turkey mixture until evenly coated.
Nutrition Facts : Calories 448.8 calories, Carbohydrate 9.2 g, Cholesterol 182.3 mg, Fat 34.3 g, Fiber 1.5 g, Protein 25.6 g, SaturatedFat 9 g, Sodium 540.6 mg, Sugar 3 g
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Usman Raza italy
[email protected]This is the perfect recipe for a summer picnic.
Muhammed Shorab
[email protected]I'm so glad I found this recipe. It's a new favorite!
MD Jakir Maida
[email protected]This is a great recipe for a healthy and filling lunch.
Anessali Bhand
[email protected]I'm not a fan of mayonnaise, but this salad is still delicious. The Greek yogurt is a great substitute.
Leif Branner
[email protected]This salad is a great way to get your kids to eat their vegetables.
Gm Rohan Gamer
[email protected]I love that this recipe is so customizable. I can add or remove ingredients to suit my taste.
Charles Veronica
[email protected]This is a great recipe for a potluck or party. It's a crowd-pleaser and it's always a hit.
islamic center
[email protected]I'm always looking for new ways to use leftover turkey and this recipe is a great option. It's a delicious and easy way to use up leftovers.
The Kids City
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and it holds up well.
pat rinehart
[email protected]This salad is so versatile. I've served it on sandwiches, crackers, and even as a dip.
Keshab Regmi
[email protected]I love the combination of flavors in this salad. The sweetness of the cranberries and the crunch of the walnuts really complement the turkey.
Gopi roy
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Obanye Peculiar
[email protected]I'm not a big fan of turkey salad, but this recipe changed my mind. It's so flavorful and refreshing.
Anindyo Chakma
[email protected]This is a great recipe for a quick and easy lunch or dinner. I love that I can use leftover turkey.
Capt Ninja
[email protected]I made a few changes to the recipe and it still turned out delicious. I used Greek yogurt instead of mayonnaise and added some chopped celery.
Narayan Datta poudel
[email protected]I followed the recipe exactly and it turned out great! I will definitely be making this again.
bentley staples
[email protected]I made this for a party and it was a huge hit! Everyone loved it.
Geraldine Keith
[email protected]This is the best turkey salad I've ever had! The flavors are so well balanced and the texture is perfect.