POPEYES-STYLE CAJUN RICE
Seeing Bonnies Popeye's chicken got me thinking of their dirty rice. So I looked up copycat dirty rice for popeye's and there were two. each saying they were the real. This one has the stuff I remember in it and the other is easy so I will put both here and you can try both. I believe the first is the real one.
Provided by Stormy Stewart
Categories Rice Sides
Number Of Ingredients 3
Steps:
- 1. Popeyes-style Dirty Rice 1 pound lean ground beef 1/2 cup finely diced bell pepper 1/3 cup diced green onions 1/2 teaspoon garlic powder 1/2 teaspoon celery flakes 1 teaspoon Creole seasoning 1/4 teaspoon red pepper 4 cups long grain rice, cooked and drained 1/4 cup water (more as needed) 1/4 teaspoon black pepper In fry pan stir ground beef and bell pepper. Cook over medium high heat until beef loses its pink color and bell pepper is soft. Remove excess grease. Turn temperature down to medium or medium low. Add remaining ingredients; stir and cook together until ground beef is completely cooked and liquid is gone - about 25 to 35 minutes. More Creole seasoning and red pepper may be added for taste.
- 2. Popeyes-style Dirty Rice 1 pound Spicy bulk breakfast sausage 14 ounces Can clear chicken broth 1/2 cup Long-grain rice 1 teaspoon Dry minced onion Brown sausage in skillet untiil pink color disappears, crumbling with fork. Stir in broth, rice and minced onion. Simmer gently, covered, 18 to 20 minutes or until rice is tender and most of broth is absorbed. Source: Gloria Pitzer's Make Alike Recipes Cookbook
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Kamran Sahil
sahil.k@yahoo.comI love Cajun food and this rice is a perfect example of why. It's so flavorful and delicious.
Dhanbir Yadav
dhanbir58@yahoo.comThis rice is so flavorful and delicious. I'll definitely be making it again and again.
Niya E Talents
t-n72@yahoo.comI'm not a huge fan of bell peppers, but I didn't even notice them in this recipe. The flavor was perfectly balanced.
Shazehh Ail
shazehhail@gmail.comI love that this recipe uses simple, everyday ingredients. I always have them on hand.
Peg
peg7@yahoo.comThis rice is so versatile. I've served it with chicken, fish, and even vegetables.
Aliyah Bristol
b-a@hotmail.comI'm always looking for new ways to cook rice, and this recipe is a great addition to my collection.
Kynslie Bryant
bk67@yahoo.comThis recipe is a great way to introduce kids to Cajun food. It's not too spicy, but it still has a lot of flavor.
Tmad 85
tmad-8540@hotmail.comI love the addition of the green onions and parsley. They really give the rice a fresh, vibrant flavor.
OddlyLight
oddlylight@hotmail.frThis rice is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover chicken.
Purple Pie
purplep@yahoo.comI've never made Cajun rice before, but this recipe made it easy. It was so delicious and I'll definitely be making it again.
nupur halder
n@aol.comI'm not a big fan of spicy food, but this rice was just the right amount of spicy. It had a nice kick without being too overwhelming.
Rescuearmor
rescuearmor86@gmail.comI made this rice for a party and it was a huge success. Everyone loved it!
Ayokunumi Temitope
temitope_ayokunumi@hotmail.comThis recipe is a keeper! It's so easy to make and it always turns out delicious.
Laurel Houston
lh85@hotmail.comI followed the recipe exactly and it turned out perfect. The rice was fluffy and flavorful, and the chicken was tender and juicy.
Yousufkamal Chowdhury
chowdhuryy3@hotmail.comI love the simplicity of this recipe. It's just a few basic ingredients, but the flavor is amazing.
All Video status
a.status@aol.comThis rice is so flavorful and easy to make. I've made it several times and it's always a hit.
Emmanuel Neng Newu
n.emmanuel56@yahoo.comI've tried several Cajun rice recipes, but this one is by far the best. The addition of the trinity (onion, celery, and bell pepper) really gives it a depth of flavor.
COT Fan
cot35@hotmail.co.ukThis Popeyes-style Cajun rice was a hit at our family dinner! The flavor was perfect, with just the right amount of spice. It was also very easy to make, and I had everything I needed in my pantry.