POPEYES CAJUN GRAVY

Popeyes Cajun Gravy image

Provided by Molly53

Categories Sauces

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 9

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1 1/2 tablespoons vegetable oil
1 1/2 tablespoons all-purpose flour
1/8 teaspoon white pepper
1/8 teaspoon cayenne pepper (optional)
1/8 teaspoon paprika
1/4 teaspoon salt
1 (14 ounce) can condensed chicken broth
1 3/4 cups water, mixed well with
4 1/2 tablespoons all-purpose flour

Steps:

First, make the roux by cooking the oil and flour for 10 to 15 minutes over low heat, making sure that the mixture browns but does not burn.
Add remaining ingredients, and bring to a boil.
Cook for 10 minutes or until the mixture thickens.

Nutrition Facts : Calories 120.6, Fat 6.4, SaturatedFat 1, Cholesterol 1.1, Sodium 833.4, Carbohydrate 9.5, Fiber 0.3, Sugar 0.4, Protein 6