POPCORN WITH HERBS DE PROVENCE AND ASIAGO CHEESE

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Popcorn with Herbs de Provence and Asiago Cheese image

Provided by Giada De Laurentiis

Time 15m

Yield About 8 cups

Number Of Ingredients 7

6 tablespoons (3/4 stick) unsalted butter, at room temperature
2 large cloves garlic, crushed
1 1/2 teaspoons dried herbes de Provence, crumbled
1/4 cup vegetable or peanut oil
1/2 cup popcorn kernels
1 1/2 teaspoons kosher salt
1/3 cup finely grated Asiago

Steps:

  • Combine the butter, garlic and herbes de Provence in a small saucepan. Cook over medium-low heat until the butter melts. Remove the saucepan from the heat and let stand while making the popcorn.
  • Combine the oil and popcorn in a heavy large pot. Cover and cook over medium-high heat until almost all the kernels pop. Transfer the popcorn to a large bowl.
  • Remove the garlic cloves from the butter and discard, if desired.
  • Add the salt, cheese and butter mixture to the popcorn. Toss until the popcorn is coated. Serve immediately.

Kayleigh Hayward
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I'm so glad I decided to try this recipe. It's definitely a keeper.


Nazaqat Ali
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This popcorn is a great way to add some variety to your snacking routine.


Bark Sim
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I'm not sure what I was expecting, but this popcorn blew me away.


laxmi sapkota
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This popcorn is a great way to use up leftover herbs.


Cheng Lem
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I love the way this popcorn smells while it's cooking.


Nazleen Willemse
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This popcorn is the perfect party food.


Jeffry Ghanem
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I'm so glad I found this recipe. It's a new favorite in our house.


Dr MatPatCat
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This popcorn is a great way to add some extra flavor to your snacking.


Akinyoola Yusuff
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I love that this popcorn is made with real ingredients.


Layton Brown
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This popcorn is a great snack for on the go.


Armando Tanori
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I'm not a big fan of popcorn, but this recipe changed my mind.


Fiath Mukisa
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This popcorn is the perfect balance of sweet and savory.


Romi Romi abbasi
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I love the combination of herbs and cheese in this popcorn.


Shohel Shohel
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This popcorn is a great way to get your kids to eat their vegetables.


Aqeel Jan
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I was skeptical about this recipe, but I'm so glad I tried it. It's now my favorite way to eat popcorn.


Nancy Lema
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This popcorn is so easy to make. I'll definitely be making it again.


Hope Fontes
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I love that this popcorn is made with healthy ingredients.


riyana Karki
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This is the perfect snack for a party or movie night.


Samuel's gaming
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I've never had popcorn like this before. It's so flavorful and addictive.


Sumit Mans
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This popcorn is amazing! The herbs de Provence and Asiago cheese give it a unique and delicious flavor.