POPCORN BALLS FROM KARO®

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Popcorn Balls from Karo® image

Old-fashioned popcorn balls!

Provided by Karo Corn Syrup

Categories     Trusted Brands: Recipes and Tips     ARGO®, KARO®, FLEISCHMANN'S®

Time 20m

Yield 12

Number Of Ingredients 7

12 cups popped popcorn
1 cup granulated sugar
½ cup Karo® Light or Dark Corn Syrup
¼ cup butter or margarine
½ teaspoon salt
1 teaspoon Spice Islands® Pure Vanilla Extract
½ teaspoon baking soda

Steps:

  • Spray large roasting pan with cooking spray; add popcorn and place in 300F oven until warm. (Popcorn can also be warmed in a large microwave safe bowl for 1 to 2 minutes on HIGH (100%) power.)
  • Combine sugar, corn syrup, butter and salt in a heavy 2-quart saucepan. Stirring constantly, bring to boil over medium heat. Continue stirring and boil 2 minutes.
  • Remove syrup mixture from heat; stir in vanilla and baking soda. Pour syrup mixture over warm popcorn stirring to coat well. Cover hands with two plastic bags, spray bags lightly with cooking spray. Working quickly shape twelve 3-inch popcorn balls.
  • Cool completely. Wrap individually in plastic wrap.

Nutrition Facts : Calories 180.9 calories, Carbohydrate 29.6 g, Cholesterol 10.2 mg, Fat 6.9 g, Fiber 1.1 g, Protein 1 g, SaturatedFat 3 g, Sodium 300.5 mg, Sugar 19.1 g

Nobita Shizuka
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I've never made popcorn balls before, but this recipe made it really easy. I'm definitely going to make them again.


Sharmanand Gnawaly
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These popcorn balls are a great snack for on the go. They're also a good source of fiber.


Raphael Salila
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I'm not a big fan of popcorn, but I thought I'd give this recipe a try. I was pleasantly surprised! The popcorn balls were really good and I would definitely make them again.


Arlemii Molina
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These popcorn balls were really easy to make, but they didn't turn out as well as I hoped. The popcorn was a little too chewy and the coating was too thick.


barcelona live
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I found this recipe to be a little too sweet for my taste. I would recommend using less sugar next time.


Blu Won
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These popcorn balls are the perfect balance of sweet and salty. They're also really addictive!


Takatso Ditlhokwe
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I love how versatile this recipe is. You can add different mix-ins, like nuts, dried fruit, or chocolate chips, to change up the flavor.


Theopherus Nakwatumba
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These popcorn balls are a great way to use up leftover popcorn. They're also a fun and easy snack to make with kids.


Jessica Jordaan
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I've been making these popcorn balls for years and they're always a crowd-pleaser. They're the perfect sweet and salty snack.


Constance Littlewolf
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These popcorn balls were a hit at my son's birthday party! They were so easy to make and everyone loved them.