POPCORN BALLS

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Popcorn Balls image

Provided by Duff Goldman

Categories     appetizer

Time 50m

Yield 18 to 24 balls

Number Of Ingredients 8

1 gallon plus 1 quart (that?s 20 cups) plain popped popcorn
1 3/4 cups peanut butter chips
1 3/4 cups milk chocolate chips
1 stick unsalted butter
2 1/2 cups confectioners? sugar
3/4 cup light corn syrup
1 cup mini marshmallows
Cooking spray

Steps:

  • In a big bowl, combine the popcorn and 11/4 cups each of the peanut butter chips and chocolate chips. Toss to distribute evenly.
  • In a medium saucepan over low heat, melt the butter, sugar, corn syrup and marshmallows, stirring constantly to keep the mixture from burning.
  • When the sugar mixture boils, pour it over the popcorn mixture and stir to evenly coat, then quickly but gently form balls in the size you like. Place them in small bowls or the wells of a muffin tin that have been lightly coated with cooking spray so they hold their shape as they cool. Pretend you?re making snowballs but don?t pack them too hard.
  • In two separate small saucepans over low heat, melt the remaining 1/2 cup each peanut butter chips and milk chocolate chips (or microwave in two small bowls) and drizzle the two over the cooled popcorn balls.

Tyler Heffernan
h.t60@hotmail.com

I'm not a fan of popcorn balls, but I tried this recipe and they were actually pretty good.


Jahanzaib
jahanzaib@hotmail.com

Avoid this recipe at all costs. It's the worst popcorn ball recipe I've ever tried.


Diana Prisacariu
diana_prisacariu@yahoo.com

This recipe is a waste of time and ingredients. I would not recommend it to anyone.


Bugis FACULTY
bf@gmail.com

I'm really disappointed with this recipe. The popcorn balls were dry and tasteless.


Luan Du plessis
plessisl@yahoo.com

These popcorn balls are way too sweet. I couldn't even finish one.


charity Denu
c-denu@yahoo.com

I followed the recipe exactly, but my popcorn balls didn't hold their shape.


Rahem Rahem
rahem99@yahoo.com

I'm not sure what I did wrong, but my popcorn balls turned out really hard.


Aubry Manda
aubry-manda83@hotmail.com

These popcorn balls are really good, but they're a little too messy to eat.


Frankie Welch
welch@hotmail.co.uk

I had some trouble getting the caramel to the right consistency, but the popcorn balls still turned out great.


Zaniyah Kirstyn
kirstyn98@yahoo.com

These popcorn balls are a little too sweet for my taste, but they're still really good.


Lakindra Palmer
p_lakindra25@gmail.com

I've never made popcorn balls before, but this recipe made it so easy. I'm so glad I tried it!


Veronica Bush
bush_veronica68@aol.com

These popcorn balls are a great way to use up leftover popcorn. They're also a fun and festive treat for parties and holidays.


shavez shah110
s_s@gmail.com

I'm not a big fan of popcorn, but these popcorn balls are amazing. They're so light and fluffy, and the caramel is perfectly sweet.


Reading with Ms. Ree Ree
wreading78@gmail.com

These popcorn balls are the perfect combination of sweet and salty. They're sure to satisfy everyone's cravings.


Marie Lidou Saint Victor
victor-m@aol.com

I love how easy these popcorn balls are to make. They're perfect for a quick and easy snack or dessert.


Jamal Sorkar
js83@hotmail.co.uk

These popcorn balls are so delicious and addictive. I can't stop eating them!


Jessica Comerford
jessica_comerford@hotmail.com

I've been making popcorn balls for years, but this recipe is the best. The popcorn balls are always light and fluffy, and they hold their shape perfectly.


Hassan Saeed
saeed-h@gmail.com

These popcorn balls were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making these again.


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