A simple version of white chili that can be made on the stove top or in a slow cooker. This is our go-to chili for those chilly winter days. Cook on Low in a slow cooker for 4 hours if preferred. Serve with garlic cheese bread. Enjoy.
Provided by bd.weld
Categories Soups, Stews and Chili Recipes Chili Recipes White Chili Recipes
Time 1h25m
Yield 10
Number Of Ingredients 12
Steps:
- Crumble ground turkey into a Dutch oven over medium heat; cook and stir until turkey is browned, 10 to 15 minutes. Drain and discard any excess grease.
- Stir chicken base and boiling water together in a bowl until base is dissolved; pour over cooked ground turkey. Add Great Northern beans, enchilada sauce, green chiles, chopped onion, granulated garlic, cumin, and oregano; stir well. Simmer until flavors have blended, about 1 hour. Spoon chili into bowls.
- Combine cilantro and diced onion in a bowl; sprinkle over chili for serving.
Nutrition Facts : Calories 287.1 calories, Carbohydrate 36 g, Cholesterol 42.8 mg, Fat 6.5 g, Fiber 7.8 g, Protein 22.5 g, SaturatedFat 1.5 g, Sodium 575.7 mg, Sugar 2.3 g
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Barbara Thompson
[email protected]I'm not a big fan of chili but this recipe was really good. I'll definitely be making it again.
primoo allah
[email protected]This chili is the perfect winter meal.
Melissa Miller
[email protected]This chili is so easy to make and it's so delicious. I'll definitely be making it again.
Suman Tamang
[email protected]This chili is the perfect amount of spicy.
Shipon Kor
[email protected]I love the creamy texture of this chili.
Lana Imad
[email protected]This chili is the perfect comfort food. It's so warm and filling.
mdshrif Sorker
[email protected]I'm not a big fan of white chili but this recipe was really good. I'll definitely be making it again.
Ridwan
[email protected]This chili is so easy to make and it's so delicious. I'll definitely be making it again.
bukky oyewole
[email protected]I'm always looking for new chili recipes and this one is definitely a keeper.
Perry Faulk
[email protected]This chili is a great way to get your kids to eat vegetables.
Samantha Good (Sammyjayoh)
[email protected]I love that this chili is made with white beans instead of red beans. It gives it a really unique flavor.
Carmen Lynn
[email protected]This chili is perfect for a cold day. It's so comforting and filling.
Macsoni Jean
[email protected]I'm not a big fan of spicy food but this chili was just the right amount of heat.
Naary Domínguez
[email protected]I doubled the recipe and it was still gone in a day!
NATHANIEL Innocent
[email protected]This chili is so easy to make and it's a great way to use up leftover chicken.
Madhobi Hossain Joba
[email protected]I'm a vegetarian so I used vegetable broth instead of chicken broth and it was still delicious.
Yvonnalisse Zenon
[email protected]I was short on time so I used canned beans and it still turned out great!
Katrony
[email protected]This chili is amazing! I've made it several times and it's always a crowd-pleaser. The perfect balance of spices and the creaminess from the beans make it irresistible.
Gsm Gsm
[email protected]I'm not usually a fan of white chili, but this recipe changed my mind. It was so flavorful and comforting. I'll definitely be making it again.
ANWAR TECH BD13
[email protected]This chili was a hit with my family! It was so easy to make and the flavors were incredible. I especially loved the creamy texture from the white beans and the hint of spice from the chili powder.