Provided by Susan52
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. Cook and drain ground beef. Mix beef with garlic, salt, sugar and tomato sauce. Cover and simmer for 15 minutes. Cook and drain egg noodles. Mix sour cream and cream cheese together in a small bowl. Layer, in order twice - noodles, sour cream mixture, meat. Sprinkle Cheddar cheese on top. Bake at 350 degrees for 20 minutes.
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Fartuun Omar
[email protected]This casserole is a great way to use up leftover mashed potatoes. It's also a great way to get your kids to eat their vegetables.
Uzair Ansari
[email protected]I love that this recipe can be made ahead of time. It's perfect for those days when I don't have a lot of time to cook.
EDDAOUDI PRODUCTIONS
[email protected]This casserole is a lifesaver on busy weeknights. It's so easy to throw together and it's always a hit with my family.
Afzal Afzal
[email protected]I've never been a fan of casseroles, but this one changed my mind. It's so cheesy and delicious. I'll definitely be making it again.
tamimu sadick
[email protected]This is the best casserole recipe I've ever tried. It's so flavorful and comforting. I highly recommend it.
Haana Wamala
[email protected]I love this recipe because it's so versatile. You can add or subtract ingredients depending on what you have on hand. I've even made it with ground turkey instead of beef. It's always delicious.
Jarule Sawula
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a family dinner. It's always a hit.
Gianni Donovan
[email protected]I made this casserole last night and it was a huge success! My whole family loved it. It's definitely going into my regular rotation of recipes.
Sohail Khan offical
[email protected]This is a great budget-friendly recipe that's perfect for a weeknight meal. It's also a great way to use up leftover vegetables. I like to add a little bit of garlic and onion powder to the recipe for extra flavor.
Juan Gomez (Gee25)
[email protected]I've been making this casserole for years and it's always a hit. It's so easy to make and it's always delicious. I usually add a can of corn and a can of diced tomatoes to the recipe. It's also great for a potluck because it's so easy to transport.