I made this for a ham tonight but it would work for any other kind of meat or maybe even fish. DH's comment, "this stuff ROCKS!" It is loosely based on many recipes I saw on the internet, none of which were quite right, imo. A very simple but sublime sauce. You could add fresh pomegranate seeds or use them as garnish or just eat them as my 6yo did.
Provided by Elmotoo
Categories Sauces
Time 17m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- In a large saucepan, simmer juice & sugar until reduced to 1.5c, about 15 minutes.
- Whisk in mustard. Whisk in butter until melted & smoooooth.
- Stir in optional pomegranate seeds.
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Sanjida Islam
[email protected]This glaze is amazing! I've used it on chicken, pork, and salmon, and it's always a hit.
Brenda King
[email protected]This glaze is a must-try! It's perfect for chicken, fish, and vegetables.
Raja Falak
[email protected]I love this glaze! It's so easy to make and adds a beautiful color and flavor to any dish.
Chacha Riksha wala
[email protected]Delicious!
Habib Kakar
[email protected]This glaze was easy to make and added a delicious flavor to the chicken. I will definitely be making this again.
Mohamed Awad
[email protected]This pomegranate glaze is a game-changer! It's so easy to make and adds a delicious flavor to any dish. I've used it on chicken, fish, and vegetables, and it's always a hit.
Hr GamingBoy
[email protected]Just made this glaze and it's amazing! I used it on chicken and it turned out so flavorful and juicy. I'll definitely be making this again.
Dale Wingo
[email protected]This glaze is delicious! I used it on pork tenderloin and it was perfect. The glaze was easy to make and added a ton of flavor to the pork. My family loved it.
Mohamed Soliman
[email protected]Amazing!! I made this glaze for grilled salmon and it was incredible. The glaze was tangy and sweet, and it paired perfectly with the salmon. I will definitely be making this again.
Lehlogonolo Monnye
[email protected]This pomegranate glaze was a hit at our holiday dinner! It was so easy to make and added a beautiful color and flavor to the roasted chicken. I will definitely be making this again.