I was inspired to develop this recipe one evening when I was making my usual cranberry relish and my husband was eating a pomegranate. It's so tasty when served alongside chicken or turkey.
Provided by Taste of Home
Time 50m
Yield 2-1/2 cups.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the cranberries, orange, sugar and honey. Cook and stir over medium heat for 15-20 minutes or until berries pop and mixture is thickened. Stir in pomegranate seeds; cook 2 minutes longer. , Remove from the heat; stir in walnuts and orange zest. Serve warm or chilled.
Nutrition Facts : Calories 144 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 28g carbohydrate (25g sugars, Fiber 2g fiber), Protein 2g protein.
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Doreen chelangat
[email protected]I'm not a big fan of cranberry sauce, but I love this relish! It's the perfect balance of sweet and tart, and the pomegranate seeds add a nice crunch. I'll definitely be making it again.
YOUSAF BALOCH Hallazai
[email protected]This relish is delicious! I made it for Thanksgiving dinner and it was a huge hit. It's the perfect combination of sweet and tart, and the pomegranate seeds add a nice crunch. I'll definitely be making it again for Christmas.
2s smoke promotion Gambia
[email protected]I love this relish! It's so easy to make and it's always a hit with my family and friends. I especially love the addition of pomegranate seeds. They add a nice pop of color and flavor.
Morgan Toney
[email protected]This relish is amazing! I made it for my family and they all loved it. It's the perfect balance of sweet and tart. I'll definitely be making it again.
Sandra Fusato
[email protected]I've been making this relish for years and it's always a hit. It's the perfect addition to any holiday meal. I love the combination of pomegranate and cranberry. It's also really easy to make, which is a bonus.
Rosy Quintanilla
[email protected]This relish is so delicious! I made it for a potluck and it was gone in minutes. Everyone loved it. I'll definitely be making it again.
nai384
[email protected]I'm not a big fan of cranberry sauce, but I love this relish! The pomegranate seeds add a nice tartness that balances out the sweetness of the cranberries. It's also really easy to make, which is a bonus.
Rashid Shah
[email protected]This is my go-to relish recipe. It's always a crowd-pleaser. I love that it's not too sweet, and the pomegranate seeds add a nice crunch. I also like to add a little bit of orange zest to brighten it up.
Michael
[email protected]I made this relish for the first time last year and it was a huge success. It's so easy to make and it tastes amazing. I love the combination of pomegranate and cranberry. It's the perfect addition to any holiday meal.
Hyunjins Smile
[email protected]This relish was a hit at our Thanksgiving dinner! It's the perfect balance of sweet and tart, and the cranberries and pomegranate seeds add a beautiful pop of color. I'll definitely be making this again for Christmas.