POMEGRANATE, CHICKEN AND FARRO SALAD
This chicken and pomegranate salad is special-simple, yet sophisticated-and never fails to win raves. I use quick-cooking farro, which takes only 10 minutes on the stovetop. Many stores now carry packaged pomegranate seeds in the refrigerated produce section year-round. -David Dahlman, Chatsworth, California
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Place farro in large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, covered, until tender, 25-30 minutes. Drain and cool. , Arrange farro, avocados, chicken, apricots, green onions, walnuts and, if desired, jalapeno on a platter. Sprinkle with pomegranate seeds. In a small bowl, whisk remaining ingredients until blended. Serve dressing with salad.
Nutrition Facts : Calories 482 calories, Fat 24g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 251mg sodium, Carbohydrate 44g carbohydrate (9g sugars, Fiber 9g fiber), Protein 23g protein.
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PINTO TRUST PHONE REPAIR UGANDA
[email protected]Overall, I really enjoyed this salad and would definitely make it again.
Sherii Kakar
[email protected]This salad is a great way to use up leftover chicken. It's also a great make-ahead meal.
Prozo Joshua
[email protected]I love the combination of flavors in this salad. The sweet and tart pomegranate arils pair perfectly with the savory chicken and farro.
Jamshaid jabbar Jamshaid
[email protected]This salad is perfect for a light and healthy lunch or dinner. It's also really easy to make.
Lakmal Lk_98
[email protected]I'm always looking for new and exciting salads to try, and this one definitely fits the bill. It's so unique and delicious.
Ayetuoma Endurance
[email protected]I made this salad for my family and they loved it! It's a great way to get them to eat their veggies.
Xxdoodle megxX
[email protected]This salad is a keeper! I'll definitely be making it again.
Martinez Clan
[email protected]I love this salad! It's so refreshing and flavorful.
MD BAYAZIED ISLAM SIMANTO
[email protected]This is one of the best salads I've ever had! The pomegranate and farro are such a unique and delicious combination.
Mi li
[email protected]Overall, I really enjoyed this salad and would definitely make it again. It's a great combination of flavors and textures.
M Safdar
[email protected]I'm not sure if I did something wrong, but my salad turned out a bit dry. I think I might have added too much arugula.
Chere Henderson
[email protected]This salad is a great way to use up leftover chicken. I also like that it can be made ahead of time, making it a great option for busy weeknights.
Diamond Andrews
[email protected]The dressing is a bit too sweet for my taste, but I think that's just a personal preference. You could easily adjust the amount of honey or maple syrup to suit your own taste.
HuNeR TaQaNa
[email protected]I'm not a big fan of farro, but I really enjoyed it in this salad. It has a nice chewy texture and pairs well with the other ingredients.
Sherkhan shamezai Swat
[email protected]This salad is perfect for a light and healthy lunch or dinner. It's also easy to make and can be tailored to your own taste preferences.
Shanta Monir
[email protected]I'm always looking for new and exciting salads to try, and this one definitely fits the bill. The pomegranate and farro add a nice twist to the classic chicken salad.
Ry
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the beautiful presentation.
JerTaviia Taylor
[email protected]This salad is a burst of flavor! The pomegranate arils add a sweet and tart pop, while the chicken and farro provide a hearty and satisfying base. The dressing is also perfectly balanced, with a hint of sweetness and a touch of acidity.