POMEGRANATE AND QUESO FRESCO SALSA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pomegranate and Queso Fresco Salsa image

Provided by Marcela Valladolid

Categories     Cheese     Side     Vegetarian     Cinco de Mayo     Healthy     Pomegranate     Kidney Friendly     Pescatarian     Wheat/Gluten-Free     Peanut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 1 1/2 cups

Number Of Ingredients 6

1/4 cup pine nuts
Seeds from 1 large pomegranate (about 1 cup)
2 tablespoons thinly sliced fresh basil
2 tablespoons crumbled queso fresco or feta
1 teaspoon olive oil
Salt and freshly ground black pepper

Steps:

  • 1 Toast the pine nuts in a dry skillet over medium heat until golden, 4 minutes. Transfer to a plate to cool.
  • 2 In a small bowl, mix the pomegranate seeds, basil, queso fresco, and cooled pine nuts. Drizzle with the olive oil and season with salt and pepper.

Yonus Hafaz
[email protected]

I would not recommend this salsa to others.


Islam Uddin
[email protected]

This salsa is a bit too expensive for my budget.


Kamogelo Kevin
[email protected]

I'm not sure what went wrong, but my salsa didn't turn out as good as I hoped.


Shohag mona
[email protected]

I think this salsa would be even better with some chopped avocado.


Fawad Alam
[email protected]

This salsa is a bit too spicy for my taste, but I still enjoyed it.


dukundane
[email protected]

I'm not a huge fan of cilantro, but I didn't find it overpowering in this salsa.


McKayla Massey
[email protected]

This salsa is a great way to use up leftover pomegranate seeds.


Kiran Gharti
[email protected]

I've never had a salsa like this before. It's so unique and delicious!


Maleesha Thoshith
[email protected]

This salsa is the perfect party appetizer. It's easy to make and everyone loves it.


Joshua Bangura
[email protected]

I love the texture of this salsa. The pomegranate seeds add a nice crunch.


Amaris Martinez
[email protected]

This salsa is a great way to add a pop of color and flavor to any dish.


Raja b Raja s
[email protected]

I'm not usually a fan of salsa, but this one is amazing! The sweetness of the pomegranate balances out the spiciness of the jalapeƱo perfectly.


Marliemac
[email protected]

This salsa is so easy to make. I love that I can use fresh ingredients from my garden.


Kevin Kc
[email protected]

I made this salsa for a party and it was a huge hit! Everyone loved the unique flavor.


Furrywolfjason Spencer
[email protected]

This salsa is so fresh and flavorful! The combination of pomegranate and queso fresco is perfect.