POMEGRANATE AMBROSIA SALAD
Provided by Valerie Bertinelli
Categories side-dish
Time 40m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Spread the pecans on a baking sheet and bake until lightly toasted, about 7 minutes. Cool completely, then very roughly chop.
- Mix the sour cream, heavy cream, lemon zest and juice together in a large bowl along with the ancho powder and 1/4 teaspoon salt. Add the pineapple, oranges, pomegranate, marshmallows, coconut and pecans and toss to combine. Serve immediately or refrigerate until ready to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ahtisham Chohan
[email protected]This is a great recipe for a light and refreshing salad. The combination of fruits and nuts is delicious, and the dressing is the perfect finishing touch.
Samuel Ghunney
[email protected]I've made this salad several times now, and it's always a hit. It's the perfect combination of sweet and tart, and the nuts and seeds add a nice crunch.
Aria Safe
[email protected]This salad is a great way to use up leftover fruit. I used a combination of grapes, oranges, and pineapple, and it was delicious.
Zahid Muneer
[email protected]I love the combination of fruits and nuts in this salad. It's a great way to get a healthy dose of vitamins and minerals.
Ajkaja Vbn
[email protected]This is a great recipe for a healthy and refreshing salad. The combination of fruits and nuts is delicious, and the dressing is the perfect finishing touch.
Ewo Skyty
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of fruits and nuts, and the dressing is the perfect finishing touch.
Ah Ji
[email protected]I've made this salad several times now, and it's always a hit. It's the perfect combination of sweet and tart, and the nuts and seeds add a nice crunch.
Jacquez Jones
[email protected]This is a great recipe for a light and refreshing salad. The combination of fruits and nuts is delicious, and the dressing is the perfect finishing touch.
Hassan Alennezi
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just as a side dish for dinner.
nischal kc
[email protected]I love the combination of fruits and nuts in this salad. It's a great way to get a healthy dose of vitamins and minerals.
Usman Ayaz
[email protected]This is a great recipe for a summer party. It's light and refreshing, and the colors are so pretty.
Rozana A. Kadir
[email protected]Easy to make and delicious! I used fresh oranges and grapefruit instead of canned, and it was even better.
aayush MGR
[email protected]This salad was a hit at my last potluck! The combination of sweet and tart flavors was perfect, and the crunch from the nuts and pomegranate seeds was a nice touch. I'll definitely be making this again.