I make this in a rice cooker and it's super simple! When I have frozen diced onion, red, and green bell pepper mix on hand, I use 2 T of that in place of the fresh onion and peppers, and it's every bit as good. I really prefer the mix of red and green peppers in this dish to just plain ol' green sweet peppers. I frequently use the reduced sodium version of both the soy sauce and the chicken broth and it turns out just fine.
Provided by Hippie2MARS
Categories Low Protein
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in rice cooker.
- Cook 20 minutes, or until rice is done.
- Fluff with a fork before serving.
Nutrition Facts : Calories 316.9, Fat 5.1, SaturatedFat 2.8, Cholesterol 10.2, Sodium 617.1, Carbohydrate 58.4, Fiber 1.3, Sugar 6, Protein 7.8
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Chris Latocha
chris_l@hotmail.frI can't wait to try this recipe!
Asseb Tube አሰብ
asseb.t@yahoo.comThis recipe is a great way to introduce kids to new flavors.
Sophia Childs
sophia_c@aol.comI love the way this recipe combines sweet and savory flavors.
Saqib Saq
ss76@hotmail.comThis is a great recipe for a summer cookout.
Saroj Saroj
saroj.s18@hotmail.comI made this recipe for a party and it was a huge hit! Everyone loved it.
Cheslyn Hope
hope-cheslyn@gmail.comThis recipe is a bit time-consuming, but it's worth it. The rice is so flavorful and delicious.
FORDILL KHAN
khan-fordill48@aol.comI'm not a big fan of coconut, so I used almond milk instead. It turned out great!
Gadiid Gado
g@yahoo.comThis recipe is a great way to use up leftover rice. I also like to add some diced vegetables, such as carrots, celery, and onions.
azad adris
azad-a61@yahoo.comI've made this recipe several times and it's always perfect. I love the tropical flavor of the pineapple and coconut.
ALi ALtaf
ali-altaf@aol.comThis is my go-to recipe for Polynesian Rice. It's always a hit with my family and friends.
ATIF NASEEM
a_n@yahoo.comI love this recipe! It's so easy to make and always turns out delicious.
Mubarak Shah
m-shah@hotmail.frThis recipe is too complicated. I prefer simpler recipes.
sohail lar
ls@hotmail.comI followed the recipe exactly and the rice turned out mushy. I'm not sure what went wrong.
savanna rayl
r-s37@hotmail.comThis recipe was a bit bland for my taste. I added some extra salt and pepper, and it was much better. I also think it would be good with some diced chicken or shrimp.
Lacey Gustafson
lacey_gustafson@yahoo.comThis Polynesian Rice recipe is a keeper! It's easy to make and always turns out perfect. The rice is fluffy and flavorful, and the pineapple and coconut add a delicious tropical flavor. I highly recommend this recipe.
Muhammad Bilal Ahmed Chattha
m_c79@aol.comI made this recipe for a potluck and it was a huge success! Everyone loved it. The rice was fluffy and flavorful, and the pineapple and coconut added a delicious tropical flavor. I will definitely be making this recipe again.
Tammi North
n-t@gmail.comThis recipe was easy to follow and the rice turned out great! I used jasmine rice and it was perfect. The pineapple and coconut added a nice tropical flavor. I would definitely make this again.
SHABIR Nawaz
shabir-nawaz59@yahoo.comI've tried many Polynesian Rice recipes, but this one is by far the best. The rice is cooked to perfection, and the pineapple and coconut add just the right amount of sweetness and flavor. I will definitely be making this recipe again and again.
Nic Moreno
mnic72@gmail.comThis Polynesian Rice recipe was a hit at our luau! It was easy to make and tasted delicious. The rice was fluffy and flavorful, and the pineapple and coconut added a tropical touch. We will definitely be making this recipe again.