POLYNESIAN PORK WITH PINEAPPLE RICE RECIPE
Provided by kayjayjohnson
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Cut pork chops into bite-size pieces; toss with 2 teaspoons teriyaki mix. In a large skillet, heat oil over medium-high heat. Add pork to hot oil; cook 3 to 4 minutes or until browned on all sides. Add stir-fry vegetables; toss to combine. Set aside. In a 2 1/2-quart casserole dish, combine uncooked rice, crushed pineapple with juices, broth, pineapple juice and remaining 2 teaspoons teriyaki mix; stir until well mixed. Spoon pork, vegetables and any cooking juices over rice mixture. Cover. Bake 40 to 45 minutes or until rice is tender and liquid is almost absorbed. Garnish with cashews, if desired
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Nirmala Sinjali
[email protected]I can't wait to try this recipe again!
Emmanuel Siamujaku
[email protected]This recipe is a great starting point for creating your own Polynesian pork dish. You can add different vegetables, fruits, or spices to create a dish that's perfect for your taste.
GloriaMS Randolph
[email protected]I made a few changes to the recipe, but it still turned out great. I used brown rice instead of white rice, and I added some chopped green onions to the pineapple rice.
priscilla ifeoma
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Safia Makule
[email protected]This recipe is a great way to use up leftover pork.
Christina Poloko
[email protected]I'm not a huge fan of pork, but I really enjoyed this dish. The pineapple and rice helped to balance out the flavor of the pork.
Jay Schieble
[email protected]This dish was easy to make and the ingredients were easy to find.
Aza Rands
[email protected]I would definitely recommend this recipe to anyone who loves Polynesian food.
Alexander Wilson
[email protected]This was my first time making Polynesian Pork with Pineapple Rice and it turned out great! I followed the recipe exactly and it was perfect.
Rashid Jhujh
[email protected]I love the combination of flavors in this dish. The pork is savory and the pineapple rice is sweet and tangy.
Zama Goba
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
the crow
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Halamak Halama
[email protected]The rice was cooked perfectly and the pineapple added a nice sweetness. I would definitely recommend this recipe.
Iman Luna
[email protected]This Polynesian Pork with Pineapple Rice was a hit! The flavors were amazing and the pork was so tender. I will definitely be making this again.