This is a repeat status recipe. I fix them mostly for my grown son's parties now, and they are the first item to go. Especially in demand during the Holiday Season. An old Southern Living recipe.
Provided by JC in Texas
Categories Lunch/Snacks
Time 1h45m
Yield 75 meatballs, 75 serving(s)
Number Of Ingredients 18
Steps:
- Meatballs:.
- Preheat oven to 450 degrees. Combine all ingredients in a large bowel, mixing well. Shape mixture into 1-inch meatballs. Place on a rack in a shallow baking pan. Bake 12 to 15 minutes or until brown.
- Sauce:.
- Mix together all ingredients except pineapple in a large saucepan over medium-high heat. Bring to a boil; reduce heat to medium and simmer 10 minutes. Stir in pineapple. Spoon meatballs into sauce, stirring until well cooked. Continue to cook 19 to 15 minutes or until heated through. Serve hot.
- Should yield 75 meatballs.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Maureen Chidimma
chidimma-maureen@yahoo.comI followed the recipe exactly and the meatballs turned out perfectly. They were so tender and juicy.
MasonMadnessLps
masonmadnesslps81@yahoo.comThese meatballs were easy to make and they tasted great. I will definitely be making them again.
Shadrach Smart
shadrach.s@gmail.comI've made these meatballs several times now and they're always a hit. They're so easy to make and everyone loves them.
Aayush Thapa
aayushthapa@yahoo.comThese meatballs were a bit too salty for my taste.
M Haseeb
m@hotmail.comI made these meatballs in the slow cooker and they were perfect. So easy and delicious.
Lux Joku
j-l96@hotmail.comThese meatballs were a little too spicy for me, but my husband loved them.
Shamshair Ali
ali-s@gmail.comI added some chopped green bell pepper and onion to the meatballs and they were delicious.
Amina Dimitrieski
amina-dimitrieski@yahoo.comThese meatballs were a nice change from the usual meatballs I make.
Muneeb Hussain
muneebhussain@hotmail.comI've never made meatballs before but these were so easy to follow and they turned out great!
Gitta Ramathan
gittar80@yahoo.comThese meatballs were a little bland for my taste.
Nokulunga Matimba
matimba-nokulunga97@yahoo.comI substituted ground turkey for the ground beef and they were still delicious.
Tariq Aziz
a@gmail.comThese meatballs were easy to make and they tasted great. I will definitely be making them again.
Nabin Rauniyar
n-rauniyar@aol.comI made these meatballs for a potluck and they were a huge success. Everyone raved about them.
Emon Emon hasan
e.emon@aol.comThese meatballs were a bit dry, but the sauce was delicious.
Nirmal Thapa
n.thapa7@aol.comI followed the recipe exactly and the meatballs turned out perfectly. They were so tender and juicy.
Shaibu Imamu
shaibuimamu97@hotmail.comThese meatballs were a little too sweet for my taste, but they were still good.
Safiul Mandal
safiul.m10@gmail.comI've made these meatballs several times now and they're always a crowd-pleaser. The sauce is delicious and the meatballs are moist and flavorful.
Nikkie Hall
n-hall@yahoo.comThese meatballs were a hit at my party! They were so easy to make and everyone loved them.