Steps:
- Chop off the wing tips; discard them, or save them for making soup. Cut each wing into 2 pieces. Place the wings in a glass baking dish. Combine the remaining ingredients and pour this mixture over the wings. Marinate overnight in the refrigerator. Preheat the oven to 350 degrees. Remove the chicken wings from the marinade and place them in a shallow pan (a jelly-roll pan is perfect). Pour 1 cup marinade liquid over. Bake for 1 hour.
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Aasha Ram
r@gmail.comI've made these wings several times and they're always a hit. They're easy to make and the sauce is delicious. I usually serve them with rice and vegetables.
Supun Maduranga
maduranga.s@hotmail.comThese wings were amazing! The sauce was tangy and sweet, and the wings were cooked to perfection. I will definitely be making these again.
Lashae King
klashae@yahoo.comI made these wings for my family and they loved them! The meat was tender and juicy, and the sauce was delicious. I will definitely be making these again.
Kgadi Taola
kgaditaola24@gmail.comThese wings were so good! The sauce was perfect and the wings were cooked perfectly. I will definitely be making these again.
Roshan Shah
roshan85@aol.comI've made these wings several times and they're always a hit. They're easy to make and the sauce is delicious. I usually serve them with rice and vegetables.
Elizabeth Ragsdale
e-ragsdale@hotmail.frThese wings were amazing! The sauce was tangy and sweet, and the wings were cooked to perfection. I will definitely be making these again.
Oppo Oppo
o.o@hotmail.frI love this recipe! The wings are always a hit at parties and they're so easy to make. I usually double the sauce recipe because it's so good.
Tahir Atta
a@yahoo.comThese wings were delicious! The sauce was perfect and the wings were cooked perfectly. I will definitely be making these again.
Pauline Power Burke
pauline-p@hotmail.comI've tried many Polynesian chicken wing recipes, but this one is by far the best. The wings were crispy on the outside and tender on the inside, and the sauce was flavorful and tangy. I will definitely be making these again and again.
Theresa Harvey
t@hotmail.comThese wings were so easy to make and they turned out amazing! I followed the recipe exactly and they were perfect. The pineapple really made the dish.
Atuhaire Rinah
rinah-atuhaire@gmail.comI made these wings for my family and they loved them! The meat was tender and juicy, and the sauce was delicious. I will definitely be making these again.
Muhammad Ejaz Mazari
m_m95@gmail.comThese wings were a hit at my party! They had the perfect balance of sweet and savory, and the pineapple added a nice tropical touch. I'll definitely be making these again.