POLYNESIAN CHICKEN
Steps:
- cut chicken into 2-inch strips. In large skillet melt butter, then saute chicken just until it changes color. In separate bowl combine pineapple juice, 1/2 cup water, vinegar, brown sugar, soy sauce, and ginger. Stir in pineapple and bell pepper with the chicken. Stir in juice mixture. Cover and simmer until chicken is cooked, about 12 minutes. Combine cornstarch and the remaining 2 1/2 tablespoons water. Stir into chicken mixture. Cook until sauce is thickened, stirring constantly. Serve over rice and garnish with almonds
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Ali Ann
[email protected]This recipe is a disaster.
Jason Jan
[email protected]I wish I had never tried this recipe.
Kasim Khan
[email protected]This recipe is not worth the effort.
Ronald Hisey
[email protected]I would not recommend this recipe to anyone.
malefo malatsi
[email protected]This recipe was a waste of time. The chicken was tough and the sauce was tasteless.
Suneel chaudhary
[email protected]I followed the recipe exactly, but my chicken didn't turn out as good as the picture.
Ikechukwu Monday
[email protected]The chicken was a bit dry, but the sauce was good.
Chibha Chibha
[email protected]I found this recipe to be a bit bland. I think it could use some more spices.
Abiskid Abillagi Armstardon
[email protected]This recipe was a bit too sweet for my taste, but it was still good.
shalody
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was delicious and the sauce was perfect.
Farhan Chauhdry
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the sauce is incredible.
Jessiee
[email protected]This was a great recipe. I made it for my friends and they all loved it.
Shaan Ali
[email protected]I love this recipe. It's so easy to make and the chicken always turns out perfectly.
Mathanaraj Mathan
[email protected]This recipe is a keeper! I will definitely be making it again.
Mfareed Jani
[email protected]Delicious! I made this for dinner last night and my family loved it. The chicken was tender and the sauce was flavorful.
Dany Temp
[email protected]I made this for a potluck and it was a huge hit! Everyone loved the chicken and asked for the recipe.
Mustapha Muazu
[email protected]This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they cooked perfectly in the sauce.
Ali Kibao
[email protected]I've made this Polynesian Chicken recipe several times now, and it's always a crowd-pleaser. The chicken is always moist and juicy, and the sauce is tangy and sweet.
ZOBII MALIK
[email protected]This Polynesian Chicken recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was delicious. I will definitely be making this again.