POLSKI SAUSAGE WITH RED CABBAGE
Make and share this Polski Sausage With Red Cabbage recipe from Food.com.
Provided by david
Categories One Dish Meal
Time 1h25m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- 1 Place cabbage in a colander. Pour boiling water over cabbage. Drain well.
- 2 Melt butter in a large skillet. Add cabbage. Stir in lemon juice. Cook and stir about 5 minutes, or until cabbage is pink. Add wine, salt and pepper. Cover. Simmer over medium-low heat 45 minutes.
- 3 Mix sugar and cornstarch. Stir into simmering liquid. Bring to boiling, stirring constantly. Reduce heat; add Polski Gourmet Sausage. Cover; cook 30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #easy #european #beginner-cook #dinner-party #holiday-event #polish #one-dish-meal #inexpensive #meat #number-of-servings #3-steps-or-less #4-hours-or-less
You'll also love
Akhlaq Awan
[email protected]I can't wait to try this recipe!
Abdul Wahab A.Sadiq
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Ahmed Rajpoot
[email protected]I'm not sure if I did something wrong, but my cabbage turned out mushy. I think I might have cooked it for too long.
PATRICIA YAWA KWANSEMA AWUSA
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The sausage is so flavorful and the cabbage is perfectly cooked.
Nevaeh Brown
[email protected]I'm not a big fan of red cabbage, but I loved it in this dish. It was the perfect balance of sweet and sour.
Arjun Khanxa
[email protected]This dish is a bit too heavy for my taste. I would have preferred it if the sausage was grilled instead of fried.
Emily Wanjiku
[email protected]I'm not a fan of Polish sausage, but I thought I'd give this recipe a try. I was pleasantly surprised! The sausage was really good and the cabbage was delicious.
malandza dean
[email protected]This recipe is not for beginners. It's a bit complicated and I ended up messing it up.
Manoj Shrestha
[email protected]I'm not sure what I did wrong, but my sausage turned out dry and the cabbage was bland. I'm going to try it again and see if I can get it right.
Joshua Bain
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
BD 71 Yeasin
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they all come together to create a really flavorful and satisfying meal.
Chaquita Ross
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious. I've made it for my family and friends and they all love it.
Malshan Sadaruwan
[email protected]I'm not a big fan of cabbage, but this dish was surprisingly good. The sausage was really tasty and the cabbage was nice and soft.
MD.Shafaiyathul Islam
[email protected]This dish was amazing! The sausage was juicy and flavorful, and the red cabbage was perfectly balanced with a hint of sweetness and tanginess. I highly recommend it.
Daniel Florence
[email protected]I love this recipe! The sausage is so flavorful and the red cabbage is the perfect accompaniment. I've made it several times and it's always a hit.
asif thahim
[email protected]This Polish sausage with red cabbage is a hearty and delicious dish that is perfect for a cold winter day. The sausage is cooked to perfection and the red cabbage is sweet and tangy. I served it with mashed potatoes and it was a hit with my family.