From Rick Bayless in the Feb-March 2005 Eating Well. I think that this would work well in a crockpot, too!
Provided by Carianne
Categories Stew
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Arrange onion slices (overlapping) in bottom of 5- 6 quart Dutch oven.
- Arrange potatoes on top of onions, sprinkle with salt.
- Arrange chicken on top of potatoes, then cilantro, then tomatillos.
- Top with jalapenos and drizzle with pickling liquid.
- Cover and bake for 45 minutes.
- Remove lid and bake for 15- 20 minutes additional.
- Serve hot and garnish with more cilantro.
Nutrition Facts : Calories 274.5, Fat 5.7, SaturatedFat 1.3, Cholesterol 94.4, Sodium 317.9, Carbohydrate 30.2, Fiber 4.7, Sugar 6.5, Protein 26.3
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Samir Elmahy
[email protected]I've made this recipe twice now and it's always a hit. The chicken is tender and the sauce is flavorful and delicious. I highly recommend it!
mesc Z
[email protected]This recipe is a winner! The chicken was tender and juicy, and the sauce was flavorful and delicious. I served it over rice and it was a hit with my family.
GW Family With Joy
[email protected]I'm always looking for new and easy chicken recipes, and this one definitely fits the bill. It was so simple to make and the results were amazing. The chicken was cooked perfectly and the sauce was flavorful and delicious.
Maddie Leaf
[email protected]This recipe was easy to follow and the results were delicious. The chicken was tender and flavorful, and the sauce was the perfect balance of sweet and spicy.
Buddha Dreams
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kimberly Deita
[email protected]This was a great recipe! The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Maiyah Peterson
[email protected]I love this recipe! It's so easy to make and it always turns out great. I usually serve it with rice and beans.
Jvion Kelley
[email protected]This recipe is a keeper! It's easy to make and the results are fantastic. The chicken is tender and flavorful, and the sauce is delicious.
Lyric Willams
[email protected]I made this last night and it was a hit! My husband and I both loved it. It was easy to make and the flavors were amazing.
SANDRIKA59
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious. I love the combination of flavors in the sauce.
Study Material
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The tomatillos and jalapenos give it a nice kick, and the chicken is always cooked perfectly. I usually serve it with rice and beans.
Ds Shadik
[email protected]This was a delicious and easy-to-make dish! I used boneless, skinless chicken breasts and it turned out great. The sauce was flavorful and the chicken was tender. I served it over rice and it was a hit with my family.