This is my clone of another Mexican dish that I love to get at one of the local restaurants, Los Banditos.
Provided by Miss Erin C.
Categories Chicken Breast
Time 40m
Yield 12 enchiladas, 6 serving(s)
Number Of Ingredients 9
Steps:
- Boil the chicken in water until cooked through, drain and set aside.
- Saute the onions in 1 Tbsp butter until softened.
- In the saute pan, add the cream cheese, sour cream and milk, stir until smooth.
- Add green peppers and chicken, cook until heated through.
- Roll each tortilla with some of the chicken filling inside, put into a 11x13 pan.
- When all tortillas are filled, sprinkle cheese over the top.
- Broil until the top is golden brown and bubbly and the tortillas are a bit crispy on the ends.
- Serve with refried beans.
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Anne Schwarz
[email protected]This recipe is a waste of time. The sauce was runny and the chicken was tough.
Buhle Mabuya
[email protected]I would not recommend this recipe. The sauce was watery and the chicken was overcooked.
Summer Johnson
[email protected]I followed the recipe exactly, but the chicken came out dry. I'm not sure what went wrong.
Chamara Sanju
[email protected]This recipe was a bit bland for my taste. I think it could have used more seasoning.
Alleza Medam
[email protected]The sauce was a bit too thick for my taste, but the chicken was cooked perfectly.
Sk night
[email protected]This dish was easy to make and tasted great! I would definitely recommend it to others.
Gavin Koehler
[email protected]I made this for my family last night, and they loved it! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Megan Ramey
[email protected]This recipe is a keeper! I love how the chicken and vegetables cook together in the creamy sauce. It's a great way to get a healthy and delicious meal on the table.
Moamen Ahmed
[email protected]I've made this dish a few times now, and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the chicken is always cooked perfectly.
Aerial Rebel
[email protected]The recipe was easy to follow, and the ingredients were easy to find. I made it for a weeknight dinner, and it was a quick and easy meal that my whole family enjoyed.
Ali Mughal333
[email protected]This chicken in cream sauce was a total hit! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice, and it was a perfect comfort food meal.