POLLO AL CHILINDRóN FROM JOSE ANDRES

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Pollo Al Chilindrón from Jose Andres image

Make and share this Pollo Al Chilindrón from Jose Andres recipe from Food.com.

Provided by DriaDB

Categories     One Dish Meal

Time 2h20m

Yield 4 serving(s)

Number Of Ingredients 16

1/4 cup olive oil (plus 3 tablespoons)
4 chicken legs
4 chicken thighs
4 chicken drumsticks
salt
4 cups diced Spanish onions
1 cup diced green bell pepper
1 cup diced red bell pepper
2 tablespoons minced garlic
1 cup dry white wine
1 cup thinly sliced and diced serrano ham
1/2 teaspoon smoked paprika
2 cups plain canned tomato sauce
1 fresh rosemary sprig
1 bay leaf
2 cups water

Steps:

  • Heat 1 tablespoon of the olive oil in a 12-quart pot over medium-high heat. Season the chicken pieces with salt then, working in batches, brown them on all sides. Transfer the chicken to a platter and set aside.
  • Add the ¼ cup of olive oil to the same pot, and when the oil is hot, add the onions and peppers. Reduce the heat to low and cook slowly until the vegetables are dark golden brown, about 30 minutes. Add 1 tablespoon of water if the onions start to burn. Add the garlic and cook for 5 more minutes. Then add the white wine and cook until it evaporates, 4 to 5 minutes.
  • Add the jamón and browned chicken pieces, as well as any juices that have collected, and cook for 5 more minutes. Stir in the pimentón, tomato sauce, rosemary, bay leaf and the water and simmer over low heat for 1 hour or until the meat starts to fall off the bone. Season to taste with salt before serving.

Nutrition Facts : Calories 927, Fat 55.1, SaturatedFat 13.6, Cholesterol 276.7, Sodium 918.9, Carbohydrate 32.3, Fiber 5.7, Sugar 15.2, Protein 64.7

Tiffany Meadows
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The chicken was a bit dry, but the sauce was delicious. I would recommend cooking the chicken for a shorter amount of time next time.


Moni Bagum
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This dish was a bit too salty for my taste, but overall it was good. I would recommend using less salt next time.


Tam Clevenger
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I'm not usually a fan of chicken, but this dish was amazing! The chicken was so tender and flavorful, and the sauce was incredible. I'll definitely be making this again.


Njabulo Zabelo
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This was a great recipe! I made it for my family and they all loved it. The chicken was so moist and the sauce was delicious.


nejhom rat
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This was a delicious dish! I would definitely recommend it.


Alema Alema
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I'm not a fan of this recipe. The chicken was dry and the sauce was too spicy.


Ryan Sole
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This was a great recipe! I made it for my family and they all loved it. The chicken was so tender and the sauce was flavorful.


Tus Har
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The chicken was a bit dry, but the sauce was delicious. I would recommend cooking the chicken for a shorter amount of time next time.


OGHENETEGA LIBERTY
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This dish was a bit too salty for my taste, but overall it was good. I would recommend using less salt next time.


Brandon Yegin
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I'm not usually a fan of chicken, but this dish was amazing! The chicken was so tender and flavorful, and the sauce was incredible. I'll definitely be making this again.


Qaimdin Dars
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This was a great recipe! I made it for my family and they all loved it. The chicken was so moist and the sauce was delicious.


Somia Yaqoob
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This was a delicious dish! I would definitely recommend it.


JacuraJanae
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I'm not a fan of this recipe. The chicken was dry and the sauce was too spicy.


GOEWAM EMELIA
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This was a great recipe! I made it for my family and they all loved it. The chicken was so tender and the sauce was flavorful.


Natalie Kehres
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The chicken was a bit dry, but the sauce was delicious. I would recommend cooking the chicken for a shorter amount of time next time.


Lee Butler
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This dish was a bit too spicy for my taste, but overall it was good. I would recommend using less paprika next time.


Melvin Brantley
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I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends many times and they all love it.


Saburo Hindenburg
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This was a great recipe! I followed it exactly and the dish turned out perfectly. The chicken was moist and tender, and the sauce was flavorful and complex.


Sersa Attieh
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I'm not usually a fan of chicken, but this dish changed my mind. The sauce was so rich and flavorful, and the chicken was cooked to perfection. I'll definitely be making this again.


Ebraheem Ashraf
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This pollo al chilindrón was a hit at my dinner party! The chicken was so tender and flavorful, and the sauce was amazing. I served it over rice and it was the perfect comfort food.