POLISH WILD MUSHROOM SOUP
.jpg)
My favorite dinner party soup! Cooking the dried mushrooms for 4 hours produces an intense flavor that cannot be achieved with fresh mushrooms. The onions and butter (don't skimp) transform the broth into a rich, enchanting and elegant first course soup. Don't be concerned with the cooking time, this is a simple and very easy to make soup. Prep time does not include soaking overnight.
Provided by Lorac
Categories Clear Soup
Time 4h10m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Cover mushrooms with cold water and soak overnight.
- Drain the mushrooms reserving the soaking liquid, strain the liquid through a fine cloth.
- Rinse the mushrooms in cold water to remove any remaining sand then slice into strips.
- Add the mushrooms, 8 cups of of the beef stock and the soaking liquid to a 3 quart saucepan, bring to a boil, reduce heat and simmer over low heat 4 hours.
- Melt the butter in a heavy skillet, add the onion, sauté until golden brown then add to the soup.
- Whisk the cornstarch with the remaining cup of beef stock, add to the soup, stir and simmer until slightly thickened.
- Season to taste with salt and pepper, ladle into individual bowls, top each with 1 tbs sour cream and sprinkle with parsley.
Nutrition Facts : Calories 368.2, Fat 31.7, SaturatedFat 19.9, Cholesterol 81.3, Sodium 1613, Carbohydrate 18.1, Fiber 2.6, Sugar 1.6, Protein 6.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #clear-soups #soups-stews #eggs-dairy #vegetables #european #dinner-party #romantic #polish #stove-top #dietary #low-calorie #low-carb #mushrooms #low-in-something #taste-mood #equipment
You'll also love
Ssamarasi Oscar
[email protected]This soup is a bit time-consuming to make, but it's worth the effort. The flavor is amazing and it's a great way to impress your guests.
Iyana William
[email protected]I'm not a big fan of mushrooms, but this soup was surprisingly delicious. The flavors were well-balanced and the soup was very creamy.
Mukisa Brian junix
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
saksham chaulagain
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but the flavors are so complex and satisfying.
Aly Avila
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with nutrients and it tastes delicious too.
Ateniola Emmanuel
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the flavor is incredible.
Irfan AA
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it up.
Gcakama Shepherd
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are just amazing.
KAMIKASE 5018 (KAMIKASE)
[email protected]I'm so glad I found this recipe! It's now my go-to soup recipe for fall and winter.
Mohamed meddd
[email protected]This soup was a hit at my dinner party! Everyone loved the rich flavor and the tender mushrooms.
moon star
[email protected]I love that this soup is made with all natural ingredients. It's a healthy and delicious meal that the whole family can enjoy.
Furpa Tamang
[email protected]This soup is a great way to use up leftover wild mushrooms. It's also a very affordable meal to make.
Hussein R9
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so creamy and flavorful, and the mushrooms were cooked to perfection.
Oluwasegun Oni
[email protected]This soup was easy to make and turned out great! I used a variety of wild mushrooms that I found at the farmers market, and the soup was packed with flavor.
Hridoy Khan SB
[email protected]I'm not a huge fan of mushrooms, but this soup was amazing! The broth was so flavorful and the mushrooms were tender and flavorful.
Shading
[email protected]This soup was absolutely delicious! The flavors were so rich and complex, and the mushrooms were perfectly cooked. I will definitely be making this again.