POLISH SUMMER BARSHCH (BORSCHT)

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Polish Summer Barshch (Borscht) image

A delicious change from the usual cold summer soups. Posted by request from the "Art of Polish Cooking".

Provided by Lorac

Categories     Vegetable

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 12

5 cups beef broth
1 (1 lb) can beet, chopped,liquid reserved
2 tablespoons instant flour
1/4 cup cold water
2 large dill pickles, diced
1 cup brine, from pickle jar
1 cup sour cream
1 tablespoon chopped fresh dill
2 tablespoons chopped green onions
1/2 teaspoon sugar
salt
4 hard-boiled eggs, chopped

Steps:

  • Combine beef broth, beets and beet liquid in a large pot and heat.
  • Mix flour and water, add to the pot and bring to a boil.
  • Chill, add remaining ingredients except eggs and refrigerate.
  • Serve very cold topped with chopped eggs.

Sanjev Pradhan
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This borsch is the best I've ever had.


shoman GAME
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I'm going to make this borsch for my next dinner party.


Yafet Abrahte
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This borsch is the perfect soup for a special occasion.


Taisal Uddin
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I can't wait to try this borsch recipe. It looks so delicious.


MrClayoun Worldwide
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This borsch is so easy to make, I'm sure I'll be making it again and again.


Pratima Sharma
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I'm not a big fan of beets, but I loved this borsch. The flavors are so well-balanced.


Mina Malk
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This borsch is so good, I could eat it every day.


ur mom
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I'm always looking for new and exciting soup recipes. This borsch definitely fits the bill.


md sakkhor khan
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This borsch is a great way to use up leftover vegetables.


Ansar Mehmood
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I love that this recipe uses fresh vegetables. It makes the borsch so much more flavorful.


Prince kumar Yadavji
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This borsch is the perfect soup to warm you up on a cold winter day.


The Integrals
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I've never had borsch before, but this recipe made me a fan. It's so delicious and I can't wait to make it again.


Antor Entertainment #641
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I made this borsch for a party and it was a hit! Everyone loved it.


Puseletso Mofokeng
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This borsch is so refreshing and light. It's the perfect soup for a hot summer day.


Jonathan Platts
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I love the combination of flavors in this borsch. The sweetness of the beets and the tartness of the tomatoes are a perfect match.


Greg Colbart
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I was surprised at how quickly this borsch came together. It's a great weeknight meal option.


Isaac Mugo
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This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this borsch without any problems.


Brittny Fleming
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I love the vibrant color of this borsch. It's so inviting and makes me want to eat it right away.


Aaron Maes
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This borsch recipe is a keeper! It's so flavorful and refreshing, and it's the perfect summer soup.


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