POLISH SAUERKRAUT CASSEROLE
This is a recipe my neighbor shared with me. It is delish!
Provided by Gail Hagans
Categories Casseroles
Time 45m
Number Of Ingredients 9
Steps:
- 1. Cook pasta according to package directions, drain and transfer to a large bowl. Stir in all other ingredients
- 2. Spoon into a greased 9x13 pan, or large casserole dish and bake at 350 degrees for 45-50 minutes
- 3. Enjoy!
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Farman Saadat
[email protected]I'm always looking for new and interesting recipes for sauerkraut, and this casserole is a great option. It's so flavorful and easy to make.
Imoit Jennifer
[email protected]This casserole is a great way to get your daily dose of vegetables. It's packed with sauerkraut, carrots, and celery.
lavlu islam lavlu00
[email protected]I love the addition of the caraway seeds in this recipe. They add a nice flavor to the casserole.
Tejas Legend
[email protected]This casserole is a great way to use up leftover mashed potatoes. I always have some mashed potatoes leftover after a holiday meal, so this is a perfect recipe for me.
DreaMfalme 79
[email protected]I'm a big fan of sauerkraut, and this casserole is one of my favorite ways to enjoy it. The flavors are amazing and the casserole is so easy to make.
Latasha Harryman
[email protected]This casserole is a great comfort food dish. It's so warm and filling. I love serving it with a side of green beans.
Sadaif Bashir
[email protected]I'm always looking for new and interesting recipes for sauerkraut, and this casserole is a great option. It's so flavorful and easy to make.
Falcor Flight
[email protected]This casserole is a great way to get your kids to eat vegetables. My kids love the crispy breadcrumb topping and the tangy sauerkraut.
Robina Naz
[email protected]I'm not a huge fan of sauerkraut, but I really enjoyed this casserole. The flavors were well-balanced and the sauerkraut wasn't too sour.
Saleem Meerani
[email protected]This casserole is a great make-ahead meal. I often make it on the weekend and then reheat it during the week for a quick and easy dinner.
Amoo Samson
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
Emmad Arshad
[email protected]This casserole is a great way to use up leftover ham. I always have some ham leftover after the holidays, so this is a perfect recipe for me.
urashen pillay
[email protected]I'm always looking for new ways to use sauerkraut, and this casserole is a great option. It's so flavorful and easy to make. I will definitely be making this again.
Younus Bp
[email protected]This casserole is perfect for a cold winter night. It's so warm and comforting. I love serving it with a side of mashed potatoes.
Oladeinde Fatai
[email protected]I've made this casserole several times and it's always a hit. It's a great way to get my kids to eat sauerkraut. They love the crispy breadcrumb topping.
DAVId Trajkov
[email protected]This is a great recipe for using up leftover sauerkraut. I always have a jar of sauerkraut in my fridge, so this is a go-to recipe for me when I need a quick and easy meal.
Lance Craig
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the apples. They added a nice sweetness to the dish.
Lewis Milley
[email protected]This is one of my favorite comfort food recipes. It's so easy to make and always turns out delicious. I love the combination of the tangy sauerkraut, the savory sausage, and the creamy sauce.
Christine Clinton
[email protected]I'm not usually a fan of sauerkraut, but this casserole changed my mind. It was so flavorful and comforting. I loved the crispy breadcrumb topping.
Megi megi
[email protected]This casserole was a hit with my family! The flavors were amazing, and the sauerkraut added a nice tanginess. I will definitely be making this again.