POLISH SAUERKRAUT AND CARROT SALAD
Number Of Ingredients 7
Steps:
- Place sauerkraut in a colander and squeeze out all excess liquid using your hands. Chop well.
- Combine sauerkraut, onion, apple, and carrots in a large bowl and mix. Add oil and sugar and toss to combine. Season with caraway seeds, salt, and pepper.
- Refrigerate 30 minutes before serving.
- Note: You can also use olive oil instead of canola oil.
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Ahmad Mian
[email protected]I thought this salad was just okay. I found the flavor to be a bit bland. I think it could have used more seasoning. I also found that the texture was a bit too crunchy. I think I would have preferred it to be a little softer. Overall, I thought this
Md.Towhidul Islam
[email protected]This salad was a bit too sour for me. I think I would have liked it better if I had used less sauerkraut. I also found that the carrots were a bit too crunchy. I think I would have preferred them to be a little softer. Overall, I thought this salad w
jill walker
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. I love the combination of sauerkraut, carrots, and caraway seeds. It's a unique and flavorful salad that is sure to impress your guests. I will definitel
Waris Prince
[email protected]This salad was a hit at my last party. I made a double batch and it was all gone by the end of the night. Everyone loved the unique flavor combination. I think the key to this salad is using high-quality sauerkraut. I used a brand that I found at my
Calie Ramirez
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not a big fan of sauerkraut, but the sweetness of the carrots and the tartness of the vinegar balanced out the sourness of the sauerkraut perfectly. I also liked the addition of the car
MD raju Mozumder
[email protected]This salad was delicious! I love the sweet and sour flavor of the sauerkraut and carrots. The caraway seeds add a nice touch of flavor as well. I also appreciate that this salad is very easy to make. I just shredded the cabbage and carrots, mixed the
Lucky Bhai
[email protected]I thought this salad was just okay. I found the flavor to be a bit bland. I think it could have used more seasoning. I also found that the texture was a bit too crunchy. I think I would have preferred it to be a little softer. Overall, I thought this
Tray'Von Poikonen
[email protected]This salad was a bit too sour for me. I think I would have liked it better if I had used less sauerkraut. I also found that the carrots were a bit too crunchy. I think I would have preferred them to be a little softer. Overall, I thought this salad w
Godwin Obianusi
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. I love the combination of sauerkraut, carrots, and caraway seeds. It's a unique and flavorful salad that is sure to impress your guests. I will definitel
Hugo Flores
[email protected]This salad was a hit at my last party. I made a double batch and it was all gone by the end of the night. Everyone loved the unique flavor combination. I think the key to this salad is using high-quality sauerkraut. I used a brand that I found at my
Buddy Black
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not a big fan of sauerkraut, but the sweetness of the carrots and the tartness of the vinegar balanced out the sourness of the sauerkraut perfectly. I also liked the addition of the car
wetwild37
[email protected]This salad was delicious! I love the sweet and sour flavor of the sauerkraut and carrots. The caraway seeds add a nice touch of flavor as well. I also appreciate that this salad is very easy to make. I just shredded the cabbage and carrots, mixed the
SniperGuy
[email protected]I thought this salad was just okay. I found the flavor to be a bit bland. I think it could have used more seasoning. I also found that the texture was a bit too crunchy. I think I would have preferred it to be a little softer. Overall, I thought this
Hamedu Yasen
[email protected]This salad was a bit too sour for me. I think I would have liked it better if I had used less sauerkraut. I also found that the carrots were a bit too crunchy. I think I would have preferred them to be a little softer. Overall, I thought this salad w
Alivia Taylor
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. I love the combination of sauerkraut, carrots, and caraway seeds. It's a unique and flavorful salad that is sure to impress your guests. I will definitel
Lamia Akter
[email protected]This salad was a hit at my last party. I made a double batch and it was all gone by the end of the night. Everyone loved the unique flavor combination. I think the key to this salad is using high-quality sauerkraut. I used a brand that I found at my
Ben Martin
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not a big fan of sauerkraut, but the sweetness of the carrots and the tartness of the vinegar balanced out the sourness of the sauerkraut perfectly. I also liked the addition of the car
Lydia Aleman
[email protected]This Polish sauerkraut and carrot salad is a delicious and refreshing side dish. I love the sweet and sour flavor of the sauerkraut, and the carrots add a nice crunch. I also appreciate that this salad is very easy to make. I just shredded the cabbag