Mark's Polish family recipe, he nicely translated so it could be shared.
Provided by Megan Stewart
Categories Pancakes
Number Of Ingredients 14
Steps:
- 1. Sift the flour, salt and spices together into a large bowl. Make a well in the center. Add yolk and half the milk Beat until smooth, then gradually beat in the remaining milk. Whisk the egg white until stiff, fold into the batter Heat 1 teaspoon oil and a little of the butter in a medium frying pan. Pour in enough batter to cover the base Cook for 2 minutes, until golden brown, then turn over and cook for another 2 minutes Make 5 more pancakes in the same way. Stack up and keep warm To make the filling, put the curd cheese, sugar and vanilla in a bowl and beat together. Mix in the raisins, divide among the pancakes, fold and dust with nutmeg and cinnamon. Garnish with the fruit slices.
- 2. Notes: I've seen variations of the recipie that use 1 cup cottage cheese, but I think it makes the resulting mixture too wet and a little too sweet for me
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Zeldris Gremory
z_gremory@hotmail.comThese pancakes were delicious! I loved the combination of sweet and savory flavors.
Rich Gaming
gaming-r39@hotmail.co.ukI'm not sure what I did wrong, but my pancakes didn't turn out as good as I expected. They were a little bit dry and bland.
Mehboob ld TV
t_m48@yahoo.comThese pancakes were a bit too thick for my taste, but they were still good. I think I would make them thinner next time.
3.sylhet Murad
3murad@gmail.comI had a hard time finding some of the ingredients for this recipe, but it was worth it in the end. The pancakes were delicious!
tariq attari
tariq-a91@gmail.comI made these pancakes for my family and they loved them. They were so light and fluffy, and the flavor was amazing.
Adddf Rytdg
a-r@yahoo.comThese pancakes were a great way to start my day. They were filling and delicious.
DATBOYJAY0911 1
datboyjay0911-119@hotmail.co.ukI'm not a big fan of pancakes, but I really enjoyed these. They were light and fluffy, and the flavor was perfect.
Delois Randolph
delois.randolph@hotmail.comThese pancakes were a little bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Bob Wisecarver
wisecarver-b22@yahoo.comI followed the recipe exactly and the pancakes turned out perfect. They were light and fluffy, and the flavor was amazing.
Arerichelle Arturet
a.arturet73@gmail.comThese pancakes were delicious! I will definitely be making them again.
Jo man
jman53@gmail.comI had a hard time getting the pancakes to flip without breaking. I think I need more practice.
Ola Eleniyan
e_ola@hotmail.comThese pancakes were a little bit too sweet for my taste, but they were still good.
Liaqat Lashari
liaqat-l@hotmail.co.ukI'm not a big fan of pancakes, but these were really good. I would definitely make them again.
Princess Linda
linda_p@hotmail.frI made these pancakes for breakfast this morning and they were a huge success! My kids loved them.
Teon Blwen5
b_t67@yahoo.comThese pancakes were so good! I loved the combination of sweet and savory flavors.
kim evans
k-evans41@aol.comI've never had Polish pancakes before, but these were delicious! The recipe was easy to follow and the pancakes turned out perfect.
Tyrome Williams
t91@hotmail.co.ukThese Polish pancakes were a hit with my family! They were light and fluffy, and the flavor was amazing. I will definitely be making these again.