POLISH PANCAKES, MARK
Mark's Polish family recipe, he nicely translated so it could be shared.
Provided by Megan Stewart
Categories Pancakes
Number Of Ingredients 14
Steps:
- 1. Sift the flour, salt and spices together into a large bowl. Make a well in the center. Add yolk and half the milk Beat until smooth, then gradually beat in the remaining milk. Whisk the egg white until stiff, fold into the batter Heat 1 teaspoon oil and a little of the butter in a medium frying pan. Pour in enough batter to cover the base Cook for 2 minutes, until golden brown, then turn over and cook for another 2 minutes Make 5 more pancakes in the same way. Stack up and keep warm To make the filling, put the curd cheese, sugar and vanilla in a bowl and beat together. Mix in the raisins, divide among the pancakes, fold and dust with nutmeg and cinnamon. Garnish with the fruit slices.
- 2. Notes: I've seen variations of the recipie that use 1 cup cottage cheese, but I think it makes the resulting mixture too wet and a little too sweet for me
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Zeldris Gremory
[email protected]These pancakes were delicious! I loved the combination of sweet and savory flavors.
Rich Gaming
[email protected]I'm not sure what I did wrong, but my pancakes didn't turn out as good as I expected. They were a little bit dry and bland.
Mehboob ld TV
[email protected]These pancakes were a bit too thick for my taste, but they were still good. I think I would make them thinner next time.
3.sylhet Murad
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth it in the end. The pancakes were delicious!
tariq attari
[email protected]I made these pancakes for my family and they loved them. They were so light and fluffy, and the flavor was amazing.
Adddf Rytdg
[email protected]These pancakes were a great way to start my day. They were filling and delicious.
DATBOYJAY0911 1
[email protected]I'm not a big fan of pancakes, but I really enjoyed these. They were light and fluffy, and the flavor was perfect.
Delois Randolph
[email protected]These pancakes were a little bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Bob Wisecarver
[email protected]I followed the recipe exactly and the pancakes turned out perfect. They were light and fluffy, and the flavor was amazing.
Arerichelle Arturet
[email protected]These pancakes were delicious! I will definitely be making them again.
Jo man
[email protected]I had a hard time getting the pancakes to flip without breaking. I think I need more practice.
Ola Eleniyan
[email protected]These pancakes were a little bit too sweet for my taste, but they were still good.
Liaqat Lashari
[email protected]I'm not a big fan of pancakes, but these were really good. I would definitely make them again.
Princess Linda
[email protected]I made these pancakes for breakfast this morning and they were a huge success! My kids loved them.
Teon Blwen5
[email protected]These pancakes were so good! I loved the combination of sweet and savory flavors.
kim evans
[email protected]I've never had Polish pancakes before, but these were delicious! The recipe was easy to follow and the pancakes turned out perfect.
Tyrome Williams
[email protected]These Polish pancakes were a hit with my family! They were light and fluffy, and the flavor was amazing. I will definitely be making these again.