The Frugal Gourmet On Our Immigrant Ancestors - Jeff Smith - Copyright 1990 "Kluski z Kupusta po Polski"
Provided by dicentra
Categories European
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Melt the butter in a large skillet.
- Add the onions and sauté until transparent.
- Add the cabbage and sauté 5 minutes or until tender, but still crisp.
- Stir in the caraway seeds, salt and pepper.
- Meanwhile, cook the noodles in salted water as directed on the package. Drain well.
- Stir the noodles into the cabbage and add the sour cream. Cook 5 minutes longer, stirring frequently.
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Marra Weber
[email protected]I loved this dish! The cabbage was cooked perfectly and the noodles were very flavorful.
Rk C
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt next time.
Zahira Djenane
[email protected]I'm not usually a fan of cabbage, but this dish changed my mind. The cabbage was soft and flavorful, and the noodles were cooked perfectly.
Magdalena Willis
[email protected]This dish was easy to make and very delicious. I would definitely recommend this recipe to others.
Anaza Peter
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
derick omotayo
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better.
Zachary Binion
[email protected]I loved this dish! The cabbage was cooked perfectly and the noodles were very flavorful.
Octavio Hernandez
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt next time.
Xsxcorpion
[email protected]I'm not a big fan of cabbage, but this dish was surprisingly good. The cabbage was soft and flavorful.
Shuvo Kumar
[email protected]This dish was easy to make and very delicious. The cabbage was cooked perfectly.
Raja umer
[email protected]I followed the recipe exactly and it turned out great. I would definitely recommend this recipe to others.
Raj Kumari Rai
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better.
Otaku Milo
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Mahesh Bam
[email protected]This dish was easy to make and very delicious. I followed the recipe exactly and it turned out great. I would definitely recommend this recipe to others.
Maureen Mumbua
[email protected]I'm not usually a fan of cabbage, but this dish changed my mind. The cabbage was soft and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.
Julija Benkovic
[email protected]This Polish noodles and cabbage dish was a hit with my family! The flavors were amazing, and the cabbage was cooked perfectly. I will definitely be making this again.