POLISH HAMBURGERS-MIELONE KOTLETY
This burger Mom used to make it served two purposes a burger or a steak wonderful meal. We never left the table hungry!!!
Provided by Eddie Jordan
Categories Beef
Time 50m
Number Of Ingredients 7
Steps:
- 1. In a large bowl, soak bread in milk until soft. Add beef, pork, onion, egg, salt and pepper and mix thoroughly. If mixture is mushy add 1 to 2 tablespoons bread crumbs.
- 2. Divide meat mixture into 4 to 6 portions and shape into round hamburger shape. Lightly coat a skillet with cooking spray and very slowly fry the patties thoroughly ( because of the pork ) until done.
- 3. Brown the patties on both sides and transfer to a pan, with 2 tablespoons water or stock and bake at 325 degrees uncovered for 30 minutes.
- 4. Serve as you would a burger or like a Salisbury steak with mashed potatoes and mushroom sauce.
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dorinda Rodriguez
[email protected]These Polish hamburgers were a delicious and easy meal. I especially liked the addition of the mushrooms and onions.
Brandon Dunnigan
[email protected]These burgers were a bit too greasy for my taste. I think I would drain the beef more next time.
Wyldman
[email protected]These burgers were so juicy and flavorful! I will definitely be making them again.
Aniqa Rehman
[email protected]These burgers were a bit dry. I think I should have used a different type of bread.
Riya Akther
[email protected]These Polish hamburgers were a delicious and easy weeknight meal. My family loved them!
Basheerahmed Jakhrani
[email protected]These burgers were a little too salty for my taste. I think I would use less salt next time.
Tamboh Karlsen
[email protected]I love these burgers! They're so easy to make and always come out perfectly.
Kong gamer
[email protected]These Polish hamburgers were a delicious and easy meal. I especially liked the addition of the mushrooms and onions.
ISAAC AFOAKWA
[email protected]These burgers were a bit too greasy for my taste. I think I would drain the beef more next time.
SK EMON
[email protected]These burgers were so juicy and flavorful! I will definitely be making them again.
Antonnio Woodson
[email protected]Not a fan of the flavor of these burgers. I think it's the combination of spices.
pahtoun k
[email protected]These Polish hamburgers were a delicious and easy weeknight meal. My family loved them!
TCSG Experience Band
[email protected]These burgers were a little dry. I think I should have used a different type of bread.
Shahadath Hossen
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and always come out perfectly.
Dame Wolfe
[email protected]These burgers were a little bland for my taste. I think I would add some more spices next time.
Demetrius Morales
[email protected]So good! I love the addition of the mushrooms and onions. It gives the burgers so much flavor.
Kamran Bashir
[email protected]Just made these for dinner and they were amazing! I used ground pork instead of beef and they were still so juicy and flavorful. Will definitely be making these again.
TomuX
[email protected]These Polish hamburgers were a hit with my family! They were so easy to make and had a delicious, savory flavor. I will definitely be making them again.