Steps:
- Cook pasta in a large pot of boiling salted water.
- Meanwhile, heat butter or margarine in a skillet over medium heat. Saute cabbage and onions until tender.
- Drain pasta, and return to the pot. Add cabbage and onion mixture to the noodles, and toss. Season with salt and pepper to taste.
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Hemel Hassan
[email protected]Looks delicious! ?
SHEULE AKHTER
[email protected]I'm definitely trying this recipe this weekend!
MuddaSir Nawaz
[email protected]5 stars! ⭐⭐⭐⭐⭐
Emelin Amzah
[email protected]Yummy! ?
Christopher Hutchinson
[email protected]Cabbage noodles with creamy mushroom sauce is very creative. I will make it for my family. Thanks for sharing!
Ayanda Dlamini
[email protected]This recipe was easy to follow and the results were delicious! The cabbage noodles were a great way to get my kids to eat their vegetables. I will definitely be making this again.
Syed Kashif Shah
[email protected]I've never had cabbage noodles before, but I was pleasantly surprised by how much I enjoyed this recipe. The noodles were light and fluffy, and the sauce was creamy and flavorful. I will definitely be making this again.
Brendon Mashoko
[email protected]This recipe is a keeper! The cabbage noodles were a great substitute for regular noodles, and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a healthy and tasty meal.
shahad hosan
[email protected]I made this recipe last night and it was a hit! My family loved it. The noodles were so easy to make and the sauce was so flavorful. I will definitely be making this again.
Akinur Hasan
[email protected]This is the best cabbage noodle recipe I've ever tried! The noodles were perfectly tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.