POLISH APPLE CAKE
Make and share this Polish Apple Cake recipe from Food.com.
Provided by Suzy_Q
Categories Dessert
Time 1h
Yield 1 cake
Number Of Ingredients 15
Steps:
- Preheat oven to 350.
- Cream sugar and butter (or margarine).
- Add vanilla and eggs and beat well.
- Sift flour, salt, powder and soda together. Add to egg mixture and alternate when adding sour cream.
- Fold in the pear and apples.
- Grease a 13x9x2" pan and pour in the mixture, spreading evenly.
- Combine topping mixture and spread evenly on top of batter.
- Bake for 45 minutes.
Nutrition Facts : Calories 4838.5, Fat 210.7, SaturatedFat 58.2, Cholesterol 524.2, Sodium 4937, Carbohydrate 701.3, Fiber 25.9, Sugar 462, Protein 60.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muheebullah Muheebullah
[email protected]The cake didn't rise very much, but it still tasted good. I'm not sure what I did wrong.
Md:Masud Ahmed
[email protected]The cake was a bit dry, but the flavor was good. I would recommend adding more butter or oil to the batter next time.
Madrin Nankya
[email protected]This cake was a bit too sweet for my taste, but I still enjoyed it. I would recommend using less sugar next time.
Jacob Phillips
[email protected]I'm not a big fan of apple cake, but this one was really good! The streusel topping was especially delicious.
Desi Mulyana
[email protected]This cake is perfect for fall! The apples and spices give it a wonderful flavor.
Shahbaz Ali shah
[email protected]I made this cake for a party and it was a huge success! Everyone loved it.
Sheraz Ahmad
[email protected]This is the best apple cake I've ever had! It's so moist and flavorful.
Judith Awate
[email protected]I love this cake! It's my go-to recipe for apple cake.
Ifthkar Ali
[email protected]This cake is delicious! I've made it several times and it's always a hit.
Shadin Rj
[email protected]The cake didn't rise very much, but it still tasted good. I'm not sure what I did wrong.
Julie Jayla
[email protected]The cake was a bit dry, but the flavor was good. I would recommend adding more butter or oil to the batter next time.
Summer Phillips
[email protected]This cake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Ilyes Khaled
[email protected]I followed the recipe exactly and the cake turned out great! I would definitely recommend this recipe.
Snack M
[email protected]This cake is a great way to use up leftover apples. It's also a delicious and easy-to-make dessert.
Subodh Chapagain
[email protected]I'm not a big fan of apples, but I loved this cake! The apples were perfectly cooked and the cake was moist and flavorful.
Antonio Mercuur
[email protected]This cake was so easy to make and it turned out perfectly! The streusel topping was the perfect finishing touch.
lynda mumba
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the flavor and texture. I will definitely be making this cake again.
GAMING HOUSE
[email protected]This Polish apple cake was a delightful treat! The cake was moist and flavorful, with a perfect balance of sweetness and tartness from the apples. The streusel topping added a nice crunchy texture. Overall, this was a delicious and easy-to-make cake