Make and share this Polish Apple Cake recipe from Food.com.
Provided by Suzy_Q
Categories Dessert
Time 1h
Yield 1 cake
Number Of Ingredients 15
Steps:
- Preheat oven to 350.
- Cream sugar and butter (or margarine).
- Add vanilla and eggs and beat well.
- Sift flour, salt, powder and soda together. Add to egg mixture and alternate when adding sour cream.
- Fold in the pear and apples.
- Grease a 13x9x2" pan and pour in the mixture, spreading evenly.
- Combine topping mixture and spread evenly on top of batter.
- Bake for 45 minutes.
Nutrition Facts : Calories 4838.5, Fat 210.7, SaturatedFat 58.2, Cholesterol 524.2, Sodium 4937, Carbohydrate 701.3, Fiber 25.9, Sugar 462, Protein 60.2
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Muheebullah Muheebullah
muheebullah.m@gmail.comThe cake didn't rise very much, but it still tasted good. I'm not sure what I did wrong.
Md:Masud Ahmed
a-m@gmail.comThe cake was a bit dry, but the flavor was good. I would recommend adding more butter or oil to the batter next time.
Madrin Nankya
n78@gmail.comThis cake was a bit too sweet for my taste, but I still enjoyed it. I would recommend using less sugar next time.
Jacob Phillips
jacobphillips@aol.comI'm not a big fan of apple cake, but this one was really good! The streusel topping was especially delicious.
Desi Mulyana
m-d@hotmail.frThis cake is perfect for fall! The apples and spices give it a wonderful flavor.
Shahbaz Ali shah
a59@yahoo.comI made this cake for a party and it was a huge success! Everyone loved it.
Sheraz Ahmad
sheraz.ahmad@gmail.comThis is the best apple cake I've ever had! It's so moist and flavorful.
Judith Awate
judith.awate@gmail.comI love this cake! It's my go-to recipe for apple cake.
Ifthkar Ali
a_i@yahoo.comThis cake is delicious! I've made it several times and it's always a hit.
Shadin Rj
r_s94@gmail.comThe cake didn't rise very much, but it still tasted good. I'm not sure what I did wrong.
Julie Jayla
jayla-j@aol.comThe cake was a bit dry, but the flavor was good. I would recommend adding more butter or oil to the batter next time.
Summer Phillips
s.p43@hotmail.comThis cake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Ilyes Khaled
kilyes86@hotmail.frI followed the recipe exactly and the cake turned out great! I would definitely recommend this recipe.
Snack M
s_m@hotmail.frThis cake is a great way to use up leftover apples. It's also a delicious and easy-to-make dessert.
Subodh Chapagain
chapagain-subodh67@hotmail.comI'm not a big fan of apples, but I loved this cake! The apples were perfectly cooked and the cake was moist and flavorful.
Antonio Mercuur
mercuur-antonio@yahoo.comThis cake was so easy to make and it turned out perfectly! The streusel topping was the perfect finishing touch.
lynda mumba
mumba.lynda@aol.comI made this cake for a potluck and it was a huge hit! Everyone loved the flavor and texture. I will definitely be making this cake again.
GAMING HOUSE
g_house@gmail.comThis Polish apple cake was a delightful treat! The cake was moist and flavorful, with a perfect balance of sweetness and tartness from the apples. The streusel topping added a nice crunchy texture. Overall, this was a delicious and easy-to-make cake