POLENTA WITH ROASTED TOMATOES

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Polenta with Roasted Tomatoes image

Provided by Food Network Kitchen

Time 40m

Yield 4 servings

Number Of Ingredients 8

1 28-ounce can San Marzano plum tomatoes, drained
1 tablespoon extra-virgin olive oil
Kosher salt
1 cup instant polenta
Freshly ground pepper
2 bunches Swiss chard (about 2 pounds)
4 tablespoons unsalted butter
1 7.5-ounce package farmer cheese, crumbled

Steps:

  • Position a rack in the upper third of the oven and preheat to 450. Toss the tomatoes, olive oil and 1/4 teaspoon salt in a large ovenproof skillet. Roast in the oven until the tomatoes are charred around the edges, about 25 minutes. Reduce the oven temperature to 300 but keep the tomatoes inside.
  • Meanwhile, bring 5 cups water to a boil in a saucepan over medium heat. Slowly whisk in the polenta until smooth and creamy. Add 1 teaspoon salt, and pepper to taste. Remove from the heat, cover and keep warm.
  • Bring a pot of salted water to a boil. Slice the chard leaves into wide strips and the stems into 1-inch pieces. Boil the stems until almost tender, about 5 minutes, then add the leaves and cook until both are tender, about 3 more minutes. Drain the chard.
  • Remove the skillet from the oven and place over medium-high heat. Push the tomatoes to one side, add the butter and swirl until the butter is golden brown. Add the chard and toss to coat. Divide the polenta among 4 bowls. Top with the tomatoes and chard. Season the cheese with salt and sprinkle over the top.

Ishak Dib
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This polenta was so good! The roasted tomatoes were a great addition and the polenta was cooked perfectly. I will definitely be making this again.


ela kolla
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I made this polenta for dinner last night and it was a big hit! The roasted tomatoes added a great flavor and the polenta was cooked perfectly. I will definitely be making this again.


Md Munna babu
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This polenta was delicious! I loved the combination of the roasted tomatoes and the polenta. It was also very easy to make. I will definitely be making this again.


hossain chowdhury
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I've made this polenta several times now and it's always a favorite. The roasted tomatoes are the perfect addition and the polenta is always cooked perfectly. I highly recommend this recipe!


MDRabbi Rabbi
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This polenta was so good! The roasted tomatoes were a great addition and the polenta was cooked perfectly. I will definitely be making this again.


Joe Delafuente
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I made this polenta for dinner last night and it was a big hit! The roasted tomatoes added a great flavor and the polenta was cooked perfectly. I will definitely be making this again.


MuhammadHaroon Khan
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This polenta was delicious! I loved the combination of the roasted tomatoes and the polenta. It was also very easy to make. I will definitely be making this again.


Stella Anamanya
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I've made this polenta several times now and it's always a favorite. The roasted tomatoes are the perfect addition and the polenta is always cooked perfectly. I highly recommend this recipe!


AkatsukiAlan Perez
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This polenta was so good! The roasted tomatoes were a great addition and the polenta was cooked perfectly. I will definitely be making this again.


Francis Asekhame Oshianor
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I made this polenta for dinner last night and it was a big hit! The roasted tomatoes added a great flavor and the polenta was cooked perfectly. I will definitely be making this again.


Maxwel Musiita Bagonza
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This polenta was delicious! I loved the combination of the roasted tomatoes and the polenta. It was also very easy to make. I will definitely be making this again.


Angela Cochran
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I've made this polenta several times now and it's always a favorite. The roasted tomatoes are the perfect addition and the polenta is always cooked perfectly. I highly recommend this recipe!


Krischelle Hawkins
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This polenta was so easy to make and it turned out great! The roasted tomatoes added a nice touch of sweetness and acidity. I will definitely be making this again.


Amir Shoail
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I made this polenta last night and it was a hit! My family loved it. The roasted tomatoes were a great addition and added a lot of flavor. I will definitely be making this again.


Penny Lumbley
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This polenta dish was absolutely delicious! The roasted tomatoes added a wonderful flavor and the polenta was cooked perfectly. I will definitely be making this again.