POLENTA WITH ITALIAN SAUSAGE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Polenta with Italian Sausage image

This recipe came from my mom, who brought it over from Europe. When I first made it, everyone wanted to know where I got the recipe. I've copied it numerous times for friends.

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 6-8 servings.

Number Of Ingredients 9

4 cups water, divided
1 cup cornmeal
1 teaspoon salt
1 pound Italian sausage links
2 garlic cloves, minced
1 can (14-1/2 ounces) Italian stewed tomatoes
1 can (6 ounces) tomato paste
2 tablespoons minced fresh parsley
1/4 cup shredded Parmesan cheese

Steps:

  • In a small bowl, combine 1 cup water and cornmeal. In a saucepan, bring salt and remaining water to a boil. Slowly stir in cornmeal mixture. Reduce heat; cook for 15 minutes, stirring frequently. , Meanwhile, in a large skillet, cook the sausage and garlic over medium heat until sausage is no longer pink; drain. Cool slightly. Cut sausage into 1-in. pieces; return to skillet. Add the tomatoes, tomato paste and parsley; bring to a boil. Remove from the heat., Spread half of the cornmeal mixture in a serving dish; top with half of the sausage mixture. Repeat layers. Sprinkle with Parmesan cheese. Serve immediately.

Nutrition Facts : Calories 267 calories, Fat 11g fat (4g saturated fat), Cholesterol 32mg cholesterol, Sodium 1057mg sodium, Carbohydrate 29g carbohydrate (8g sugars, Fiber 5g fiber), Protein 12g protein.

Mehdi Hn
[email protected]

I'm not a big fan of polenta, but this recipe changed my mind. The polenta was so creamy and flavorful, and the sausage was cooked to perfection. I will definitely be making this again.


Kingsley Unuafe
[email protected]

This polenta with Italian sausage is one of my favorite recipes. I make it all the time. It's so easy to make and it's always delicious. I love the creamy texture of the polenta and the flavorful sausage. I highly recommend this recipe.


Saidee Talukder
[email protected]

I made this polenta with Italian sausage for my family last night and it was a hit! Everyone loved it. The polenta was creamy and cheesy, and the sausage was cooked to perfection. I will definitely be making this again.


Cutebun206
[email protected]

This polenta with Italian sausage is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it with a side of crusty bread to soak up all the delicious sauce.


SLFTJOKER Gaming
[email protected]

I'm a big fan of polenta, but I've never tried it with Italian sausage before. This recipe is a game-changer. The polenta is creamy and flavorful, and the sausage adds a nice kick. I will definitely be making this again.


Sean Seguin
[email protected]

This polenta with Italian sausage is a great way to use up leftover polenta. I always have leftover polenta after making a big batch of soup or stew, and this is a great way to use it up. The polenta is creamy and flavorful, and the sausage adds a ni


Md Labu Islam
[email protected]

I love this polenta with Italian sausage. It's so versatile. I've served it with everything from roasted chicken to grilled salmon. It's always delicious.


Buhle Melody
[email protected]

This polenta with Italian sausage is a great way to impress your guests. It's easy to make and it's always a hit.


Jose Carri
[email protected]

I'm on a diet, so I made this polenta with Italian sausage with low-fat milk and lean sausage. It was still delicious. I didn't feel like I was missing out on anything.


Likhon Malik
[email protected]

This polenta with Italian sausage is a great make-ahead meal. I made it on Sunday and reheated it for dinner on Monday. It was just as good the second time around.


Zachary Ingram
[email protected]

I made this polenta with Italian sausage for my husband's birthday dinner. He loved it. He said it was the best polenta he's ever had. I will definitely be making this again for his next birthday.


Matabi Nyakari
[email protected]

This polenta with Italian sausage is a great way to get your kids to eat vegetables. My kids love the polenta and the sausage, and they don't even realize they're eating vegetables.


Angel & Colter Conway
[email protected]

I'm a vegetarian, so I made this polenta with Italian sausage without the sausage. It was still delicious. The polenta was creamy and flavorful, and I loved the addition of the vegetables. I will definitely be making this again.


Ahamed Ali
[email protected]

This polenta with Italian sausage is a great way to use up leftover sausage. I always have leftover sausage after making a big batch of soup or stew, and this is a great way to use it up. The polenta is creamy and flavorful, and the sausage adds a ni


Kleighton Jones
[email protected]

I made this polenta with Italian sausage for a party last weekend and it was a huge success. Everyone loved it. I will definitely be making this again for my next party.


md sohidjt
[email protected]

This polenta with Italian sausage is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it with a side of crusty bread to soak up all the delicious sauce.


Jonah Ulg
[email protected]

I'm not a big fan of polenta, but this recipe changed my mind. The polenta was so creamy and flavorful, and the sausage was cooked to perfection. I will definitely be making this again.


Muskoka Bushcraft & Survival
[email protected]

This polenta with Italian sausage is one of my favorite recipes. I make it all the time. It's so easy to make and it's always delicious. I love the creamy texture of the polenta and the flavorful sausage. I highly recommend this recipe.


Linda Cooke
[email protected]

I made this polenta with Italian sausage for my family last night and it was a hit! Everyone loved it. The polenta was creamy and cheesy, and the sausage was cooked to perfection. I will definitely be making this again.


The bro cousins Baca
[email protected]

This polenta with Italian sausage was amazing! I followed the recipe exactly and it turned out perfectly. The polenta was creamy and flavorful, and the sausage was cooked to perfection. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #pork     #vegetables     #easy     #dietary     #low-calorie     #comfort-food     #low-carb     #inexpensive     #low-in-something     #meat     #pork-sausage     #tomatoes     #taste-mood     #savory     #4-hours-or-less