POLENTA PIZZA CRUST (GLUTEN-FREE, YEAST-FREE)
I have been scouring the net to try and find a cornmeal crust that imitates the one from Capital Creations Pizza in Raleigh, NC. This one doesn't follow the ingredients in their pizza, but definitely sounds interesting anyway. Recipe from www.melborponsti.com
Provided by Roosie
Categories Healthy
Time 25m
Yield 1 pizza
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees F.
- Lightly oil a large baking sheet.
- In a large bowl, mix polenta with the cold water.
- Add the boiling water in a slow stream, blending with a whisk.
- Add the eggs and mozzarella and mix well.
- Press mixture evenly onto greased baking sheet or pizza pan.
- Bake a few minutes to set slightly (about 5 minutes), top and bake 5-10 minutes more until lightly browned and crisp.
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SLO
[email protected]I love this recipe! The polenta pizza crust is so easy to make and it tastes delicious. I've made it several times now and it's always a hit with my family and friends.
Dylan Henchliffe
[email protected]This is a great recipe for a party or potluck. The polenta pizza crust is easy to make ahead of time, and it can be topped with any kind of ingredients you like.
alfalah market
[email protected]I'm not a big fan of polenta, but I was pleasantly surprised by this recipe. The polenta pizza crust was crispy and flavorful, and it held up well to all the toppings I put on it.
Abdullah Saman
[email protected]This is a great recipe for a quick and easy weeknight meal. The polenta pizza crust is crispy and flavorful, and it's the perfect base for any kind of pizza topping.
Patience Karavina
[email protected]I'm always looking for new and healthy pizza crust recipes, and this one definitely fits the bill. The polenta pizza crust is easy to make and it tastes great. I love that it's also gluten-free and yeast-free.
Sabir Yadav
[email protected]This polenta pizza crust is a great way to enjoy pizza without the guilt. It's low in carbs and calories, and it's packed with nutrients. I love that it's also gluten-free and yeast-free.
Kg fff Kg fff
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The polenta pizza crust is delicious! It's crispy on the outside and fluffy on the inside. I'll definitely be making this again.
Aasma Sunar
[email protected]This pizza crust is a great alternative to traditional wheat flour crust. It's easy to make and it tastes great. I would definitely recommend it.
Vivian Obenewah
[email protected]I love this recipe! The polenta pizza crust is so crispy and flavorful. It's the perfect base for any kind of pizza topping.
Niaz Ahmed Korai
[email protected]This is the best gluten-free pizza crust I've ever had. It's so easy to make and it tastes amazing. I'm so glad I found this recipe.
Naeem Lahori
[email protected]I was really impressed with this polenta pizza crust. It was crispy on the outside and fluffy on the inside, and it held up well to all the toppings I put on it. I'll definitely be making this again!
Bryce Krantz
[email protected]This polenta pizza crust is a game-changer! It's so easy to make and it tastes delicious. I love that it's gluten-free and yeast-free, so it's a great option for people with dietary restrictions.