POKE CAKE I
A classic! Easy, easy, easy and tasty, tasty, tasty.
Provided by Donna Breault
Categories Desserts Cakes Poke Cake Recipes
Yield 14
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch baking pan.
- Combine cake mix, pudding mix, eggs, 1 cup water and the vegetable oil and blend well. Beat at the medium speed of an electric mixer for 4 minutes. Pour batter into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until the cake springs back when lightly touched. Let cake cool in pan for 15 minutes.
- Meanwhile, dissolve the gelatin in the boiling water, then add the cold water.
- Poke holes in the warm cake with a fork at 1/2 inch intervals. Pour gelatin over cake. Chill cake for 3 to 4 hours then frost with whipped topping. Keep cake refrigerated.
Nutrition Facts : Calories 335.9 calories, Carbohydrate 46.1 g, Cholesterol 53.1 mg, Fat 15.4 g, Fiber 0.3 g, Protein 4.2 g, SaturatedFat 6.8 g, Sodium 386.2 mg, Sugar 30.8 g
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Pardesi Kanxa
[email protected]The cake was a little dry, but the frosting was amazing.
Parvez Mahmud
[email protected]This cake was easy to make and very delicious. I would definitely recommend it.
Juan Salazar
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it.
Tshwarano Mogoai
[email protected]This cake was amazing! It was so moist and chocolatey. The frosting was the perfect finishing touch.
Franklin Singh
[email protected]The cake was a little too sweet for my taste, but overall it was a good recipe.
Nsamba Joel
[email protected]This cake was delicious! I made it for my family and they loved it. It was easy to make and didn't take too long.
Osiphe Malgas
[email protected]The cake was a little dry, but the frosting was amazing.
Kindesa Gerjo
[email protected]This cake was easy to make and very delicious. I would definitely recommend it.
Tatyana
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it.
Tammy L. Maynard
[email protected]This cake was amazing! It was so moist and chocolatey. The frosting was the perfect finishing touch.
Anushka Kukard
[email protected]The cake was a little too sweet for my taste, but overall it was a good recipe.
Shiv kumar belbase official
[email protected]This cake was easy to make and very tasty. I would definitely recommend it.
Anastasia
[email protected]I followed the recipe exactly and my cake turned out perfect! It was so moist and flavorful. I will definitely be making this again.
verano Karto
[email protected]The cake was a little dry, but the frosting was amazing.
MD Shahalom
[email protected]This cake was delicious! I made it for my daughter's birthday and she loved it. It was easy to make and didn't take too long.
Adnan Naqeeb
[email protected]I've made this poke cake several times now and it's always a crowd-pleaser. It's so moist and flavorful and the frosting is the perfect finishing touch.
Rayan Mchiou
[email protected]This poke cake was a huge hit at my party! It was so easy to make and everyone loved it.