POC CHUC

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Poc Chuc image

this is an Ancient Mayan recipe I managed to get off of Erika its a pretty tasty meal:) good with mashed potatoes and gravy:) with a small salad and a side of corn:)

Provided by Chef Otaktay

Categories     Native American

Time 1h37m

Yield 6 serving(s)

Number Of Ingredients 13

6 (10 -12 ounce) pork blade steaks, 1/4 -inch thick
16 ounces sour orange juice (or 16 ounces regular orange juice with 1/2 cup lime juice)
1 1/2 ounces achiote paste (see recipe above)
2 teaspoons kosher salt
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon black pepper
4 cups water
5 medium purple onions, very thinly sliced
8 ounces white vinegar
1 bunch cilantro, chopped
1/4 habanero pepper, roasted and finely chopped
salt and pepper

Steps:

  • Blend all marinade ingredients in blender or food processor. Marinate pork at least 3 hours.
  • Bring water to boil in deep saucepan. Add onions and blanch for 1 minute. Drain and place in stainless steel bowl. Toss with vinegar, cilantro, chile, salt and pepper.
  • Grill pork steaks on barbecue.
  • Serving Suggestions: Serve with Mexican Yellow Rice. Garnish with habanero chile peppers and cilantro.

Nutrition Facts : Calories 86.9, Fat 0.3, SaturatedFat 0.1, Sodium 786.6, Carbohydrate 18.8, Fiber 1.9, Sugar 11, Protein 1.6

Handsome Sheikh
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I made this recipe for a party, and it was a huge success. The pork was cooked perfectly, and the marinade gave it a wonderful flavor. I will definitely be making this again.


Colin Leeder
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This recipe was a hit! The pork was so tender and flavorful, and the marinade was perfect. I served it with rice and beans, and it was a delicious and satisfying meal.


BB CT
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I've tried several poc chuc recipes before, but this one is by far the best. The marinade is perfect, and the pork is always tender and juicy. I love the combination of citrus, garlic, and achiote. It's a great dish to serve for company, or just for


ELtigani Hassan
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This poc chuc recipe is a keeper! It's easy to make, and the results are fantastic. The pork is moist and flavorful, and the marinade gives it a wonderful citrusy tang. I served it with rice and beans, and it was a perfect meal.


Raja Adeel
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I was a bit hesitant to try this recipe because I'm not a big fan of pork, but I was pleasantly surprised. The marinade really tenderized the pork, and the flavors were amazing. I will definitely be making this again.


a missing guy
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I've made this poc chuc recipe several times now, and it's always a hit. The pork is always tender and juicy, and the marinade is perfect. I love the combination of citrus, garlic, and achiote. It's a great dish to serve for company, or just for a ca


Oluwasegun Bamidele
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This recipe was easy to follow, and the results were delicious. The pork was tender and flavorful, and the marinade gave it a nice tangy kick. I served it with rice and beans, and it was a hit with my family.


Moha Abdi
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I made this recipe for a potluck, and it was a huge hit. Everyone loved the pork. It was tender, juicy, and flavorful. I will definitely be making this again.


Thomas Chris
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This recipe was a bit too spicy for me, but my husband loved it. The pork was cooked perfectly, and the marinade gave it a wonderful flavor. I will definitely be making this again, but I'll use less chili peppers next time.


Arafat Hasan
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I'm not a huge fan of pork, but I loved this recipe. The marinade really tenderized the pork, and the flavors were amazing. I will definitely be making this again.


Prince Chaudhary
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This poc chuc recipe is a family favorite. It's easy to make, and the results are always delicious. The pork is tender and juicy, and the marinade gives it a wonderful flavor. I highly recommend this recipe.


siyabonga mvemve
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I made this recipe for a party, and it was a huge success. The pork was cooked perfectly, and the marinade gave it a wonderful flavor. I will definitely be making this again.


Makale Modise
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This recipe was a hit! The pork was so tender and flavorful, and the marinade was perfect. I served it with rice and beans, and it was a delicious and satisfying meal.


Ivy Lexina chiumia
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I've tried several poc chuc recipes before, but this one is by far the best. The marinade is perfect, and the pork is always tender and juicy. I love the combination of citrus, garlic, and achiote. It's a great dish to serve for company, or just for


Maryam Kusum
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This poc chuc recipe is a keeper! It's easy to make, and the results are fantastic. The pork is moist and flavorful, and the marinade gives it a wonderful citrusy tang. I served it with rice and beans, and it was a perfect meal.


Host Osei Parish
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I was a bit hesitant to try this recipe because I'm not a big fan of pork, but I was pleasantly surprised. The marinade really tenderized the pork, and the flavors were amazing. I will definitely be making this again.


angela almond
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I've made this poc chuc recipe several times now, and it's always a hit. The pork is always tender and juicy, and the marinade is perfect. I love the combination of citrus, garlic, and achiote. It's a great dish to serve for company, or just for a ca


Abby Hampeys
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This poc chuc recipe was easy to follow, and the results were delicious! The pork was tender and flavorful, and the marinade gave it a nice tangy kick. I served it with rice and beans, and it was a hit with my family.


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