POBLANO PEPPER SLOPPY JOES
I love this low calorie sloppy joes. While your making this check the heat in your pepper. If your pepper is too hot for your taste then cut the poblano pepper in half and substitute the rest with a small green pepper. Don't substitute canned corn; you need the firmness and full flavor of frozen corn.
Provided by Erv Kosch
Categories Lunch/Snacks
Time 1h
Yield 6 burgers, 8 serving(s)
Number Of Ingredients 14
Steps:
- In a dutch oven or 12" heavy skillet put in your oil and set your stove to medium-low heat.
- Add the Red Skin Potatoes. Cook for 3-5 minutes stirring occasionally. You want the potatoes warm and slightly softened.
- Put in the rest of the vegetables and the salt and cook for 5-10 minutes or until most of moisture has cooked out of the corn. This should be a gentle cooking time so reduce heat to were you just hear the sizzle.
- Add the rest of the spices and let it cook for just a minute or two more to help integrate the flavors. If you don't have a Dried Chipotle Powder mix try the Southwest Chipotle Seasoning (recipe #162886) found on RecipeZaar.
- Remove the vegetables and set aside. Remember they're hot, so use an appropriate storage vessel.
- Brown the meat and drain off any fat or extra juice and discard the liquid.
- Bring back the vegetables to the pan and add the rest of the ingredients.
- Cook for 10-15 covered or until the potatoes are tender.
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Ebuka Ohanwe
[email protected]Yum!
momo_soso 8
[email protected]These sloppy joes were easy to make and tasted great. I will definitely be making them again.
Mavia Khan
[email protected]I'm not a big fan of sloppy joes, but these were actually really good. The poblano peppers added a nice smoky flavor that I really enjoyed.
Jay Martin
[email protected]These sloppy joes were delicious! I loved the combination of flavors. The poblano peppers and chipotle peppers really made them special.
Janii Janii
[email protected]I'm not usually a fan of sloppy joes, but these were really good. The poblano peppers added a nice smoky flavor.
Myoumi Chan
[email protected]These sloppy joes are the best I've ever had. The poblano peppers give them a unique flavor that I love.
Irene Mwende
[email protected]I've made these sloppy joes several times now and they are always a hit. They are so flavorful and easy to make.
Rai HanG
[email protected]Yum!
Budda sunuwar Mukhiya
[email protected]These sloppy joes were easy to make and tasted great. I will definitely be making them again.
Jeremy Williams
[email protected]I'm not a big fan of sloppy joes, but these were actually really good. The poblano peppers added a nice smoky flavor that I really enjoyed.
Dusty Esbenshade
[email protected]These sloppy joes were delicious! I loved the combination of flavors. The poblano peppers and chipotle peppers really made them special.
Al Faaz
[email protected]I'm not usually a fan of sloppy joes, but these were really good. The poblano peppers added a nice smoky flavor.
Kashif Zeeb1458
[email protected]These sloppy joes are the best I've ever had. The poblano peppers give them a unique flavor that I love.
sam sammy
[email protected]I've made these sloppy joes several times now and they are always a hit. They are so flavorful and easy to make.
Itz Kyelizo
[email protected]Yum!
s mozumder
[email protected]These sloppy joes were easy to make and tasted great. I will definitely be making them again.
Isy Chukwuemeka
[email protected]I'm not a big fan of sloppy joes, but these were actually really good. The poblano peppers added a nice smoky flavor that I really enjoyed.
Badshah Khan
[email protected]These sloppy joes were delicious! I loved the combination of flavors. The poblano peppers and chipotle peppers really made them special.
thijs loeffen
[email protected]I made these sloppy joes for a party and they were a huge success! Everyone loved them. They were so easy to make and I didn't have to spend a lot of time in the kitchen.
SoRandom Nece3
[email protected]These sloppy joes were a hit with my family! The poblano peppers added a nice smoky flavor, and the chipotle peppers gave them a bit of a kick. I will definitely be making these again.