POACHED SALMON WITH AVOCADO SAUCE
Steps:
- Season fish with salt and pepper. Place in an 8x8x2" or 9x9x92" metal or glass baking dish. Scatter half of tarragon over fish. Let sit at room temperature for 10 minutes. Bring broth to a boil in a small pot. Pour over salmon to submerge. Let stand until cooked to medium-rare, 10-15 minutes. Using a spatula, transfer to a plate; chill. Cook sugar snap peas in a pot of boiling salted water until crisp-tender, about 2 minutes. Using a slotted spoon, transfer peas to a bowl of ice water. Let cool; drain. Cut larger snap peas in half on a diagonal. Scoop avocado flesh into a food processor. Add yogurt, 1 Tbsp. lime juice, and cumin; puree. Season to taste with salt, pepper, and additional lime juice, if desired. Spoon about ½ cup avocado puree into the middle of each plate. Mix remaining tarragon, peas, arugula, tomatoes, and shallot in a medium bowl. Drizzle with 1 Tbsp. oil; season with lime juice (if desired), salt, and pepper. Toss; divide among plates. Top with salmon and chives; drizzle each fillet with ¼ tsp. oil. Serve with lime wedges.
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Kanan Chy
[email protected]I can't wait to try this recipe.
bayzid Md
[email protected]This recipe is a winner!
Afzal Ghumman
[email protected]I highly recommend this recipe.
Clement Elisha
[email protected]This is one of the best salmon recipes I've ever tried.
Kainat Khan
[email protected]I will definitely be making this recipe again.
Joseph Shannon Smith
[email protected]The avocado sauce is amazing!
Ivaalex
[email protected]This recipe is a great way to cook salmon.
Tul Thapa
[email protected]I would definitely recommend this recipe to others.
Danny Kizz
[email protected]This is a healthy and flavorful recipe that is perfect for a weeknight meal.
Kundalini Awakening Podcast
[email protected]I love the combination of flavors in this dish. The salmon is cooked perfectly and the avocado sauce is delicious.
HARAPPA TV GOLD
[email protected]This is a great recipe for a special occasion. The salmon was cooked perfectly and the avocado sauce was creamy and flavorful.
Tulsi rana
[email protected]This recipe is easy to follow and the results are delicious! I will definitely be making this again.
Onkarabile Chantel
[email protected]I'm not a big fan of salmon, but I loved this recipe! The avocado sauce was the perfect complement to the fish.
Hanif waleed
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the avocado sauce was amazing. I served it with roasted vegetables and it was a hit!
Nadeem javed
[email protected]I made this recipe for dinner last night and it was delicious! The salmon was flaky and moist, and the avocado sauce was creamy and tangy. I will definitely be making this again.
Bhandari Santosh kumar
[email protected]This is one of my favorite salmon recipes. The avocado sauce is amazing!
Loch Bonnie Farm (Highland Ridings)
[email protected]I love this recipe! The salmon is always cooked perfectly and the avocado sauce is so creamy and flavorful. It's a great dish for a special occasion or a weeknight meal.
Tekaleng Erkalo
[email protected]This recipe is easy to follow and the results are amazing! The salmon was cooked perfectly and the avocado sauce was creamy and delicious. I served it with roasted vegetables and it was a hit!
Ronnie Stoots
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The salmon is always moist and flaky, and the avocado sauce is the perfect complement. It's a great dish for a special occasion or a weeknight meal.
qimxv
[email protected]This poached salmon with avocado sauce is a delightful dish that is both healthy and flavorful. The salmon is cooked perfectly, and the avocado sauce is creamy and tangy. I highly recommend this recipe!