POACHED RUM RAISIN PEARS

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Poached Rum Raisin Pears image

Categories     Rum     Dessert     Poach     Vegetarian     High Fiber     Low Sodium     Raisin     Healthy     Gourmet

Number Of Ingredients 6

1/3 cup plus 1 tablespoon dark rum
1 1/2 lb firm-ripe Bosc or Anjou pears (3 large), peeled, cored, and each cut into 8 wedges
1/2 cup plus 1 tablespoon water
1/3 cup raisins
2 tablespoons sugar
1/2 tablespoon unsalted butter

Steps:

  • Combine 1/3 cup rum with remaining ingredients in a 10-inch heavy skillet and bring to a boil, stirring occasionally. Reduce heat and simmer, covered, until pears are just tender, about 10 minutes. Remove lid and boil mixture, stirring occasionally, until liquid is reduced to a syrup, 5 to 10 minutes. Stir in remaining tablespoon rum and serve warm or at room temperature.

Wafa Aftab Burdi WafaAftab Burdi
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I'm so glad I found this recipe. These pears are delicious!


Antwon Williams
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These pears look so good, I'm going to make them for my family tonight.


Gf Hh
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I've never had poached pears before, but I'm definitely going to try this recipe.


Brayden Landers
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These pears are the perfect way to end a meal.


Arounddool hachey
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I'm not a big fan of pears, but these poached pears are amazing!


Manuela Gallego
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These pears are so elegant and delicious. I love the combination of flavors.


julie morris
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I'm definitely going to make these pears for my next dinner party.


nor mohamd
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These pears look like the perfect dessert for a special occasion.


Kashis Saddle
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I'm not a big fan of rum raisin, but these pears look so good that I might have to give them a try.


Nahid Ahamed Farabi
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I love poached pears, and this recipe looks like a great way to make them.


Naday Khan
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This recipe looks amazing! I'm definitely going to try it.


EREEN YIGER
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These pears are absolutely gorgeous! I can't wait to try them.


Favour Ernest
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The pears were a bit too tart for my taste, but the sauce was delicious. I would recommend using a sweeter variety of pear.


LivYourLocalHuman
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These pears are so easy to make, and they look so elegant. I love that I can make them ahead of time, which makes them perfect for entertaining.


princess kay kay
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I made these pears for a dinner party, and they were a huge hit! Everyone loved the combination of sweet and savory flavors. I will definitely be making them again.


Deron Nuts
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These poached pears were a delightful treat! The rum raisin sauce was rich and flavorful, and the pears were perfectly tender. I served them with a dollop of whipped cream, and they were absolutely decadent.